{
    "tag": [
        "compiled"
    ],
    "id": "ocds-h6vhtk-03294a-2022-04-01T15:47:31+01:00",
    "date": "2022-04-01T15:47:31+01:00",
    "ocid": "ocds-h6vhtk-03294a",
    "initiationType": "tender",
    "tender": {
        "id": "ocds-h6vhtk-03294a",
        "legalBasis": {
            "id": "32014L0024",
            "scheme": "CELEX"
        },
        "title": "70378 Fresh Meat (Beef, Pork and Lamb) for the Education Authority",
        "classification": {
            "scheme": "CPV",
            "id": "15113000",
            "description": "Pork"
        },
        "mainProcurementCategory": "goods",
        "lots": [
            {
                "id": "1",
                "description": "Supply and Delivery of Fresh Meat (Beef, Pork and Lamb) to individual educational establishments within the Northern Ireland Education Authority Regions.",
                "contractPeriod": {
                    "durationInDays": 1440
                }
            }
        ],
        "items": [
            {
                "id": "1",
                "deliveryAddresses": [
                    {
                        "region": "UK"
                    },
                    {
                        "region": "UKN"
                    }
                ],
                "relatedLot": "1"
            }
        ]
    },
    "awards": [
        {
            "id": "008879-2022-1-1",
            "relatedLots": [
                "1"
            ],
            "status": "active",
            "suppliers": [
                {
                    "id": "GB-FTS-45490",
                    "name": "ETHERSON MEATS LTD"
                }
            ]
        }
    ],
    "parties": [
        {
            "id": "GB-FTS-48738",
            "name": "Education Authority NI",
            "identifier": {
                "legalName": "Education Authority NI"
            },
            "address": {
                "streetAddress": "Omagh Office, Campsie House, 1 Hospital Road",
                "locality": "OMAGH",
                "region": "UK",
                "postalCode": "BT79 0AW",
                "countryName": "United Kingdom"
            },
            "contactPoint": {
                "email": "catering.procure@eani.org.uk"
            },
            "roles": [
                "buyer"
            ],
            "details": {
                "url": "https://etendersni.gov.uk/epps",
                "buyerProfile": "https://etendersni.gov.uk/epps"
            }
        },
        {
            "id": "GB-FTS-45490",
            "name": "ETHERSON MEATS LTD",
            "identifier": {
                "legalName": "ETHERSON MEATS LTD"
            },
            "address": {
                "locality": "BALLYMONEY",
                "region": "UK",
                "countryName": "United Kingdom"
            },
            "contactPoint": {
                "email": "info@ethersonmeats.com"
            },
            "roles": [
                "supplier"
            ],
            "details": {
                "url": "https://www.etendersni.gov.uk",
                "scale": "sme"
            }
        },
        {
            "id": "GB-FTS-7508",
            "name": "Education Authority",
            "identifier": {
                "legalName": "Education Authority"
            },
            "address": {
                "locality": "Omagh",
                "countryName": "United Kingdom"
            },
            "roles": [
                "reviewBody"
            ]
        }
    ],
    "buyer": {
        "id": "GB-FTS-48738",
        "name": "Education Authority NI"
    },
    "contracts": [
        {
            "id": "008879-2022-1-1",
            "awardID": "008879-2022-1-1",
            "status": "active",
            "value": {
                "amount": 0.01,
                "currency": "GBP"
            },
            "dateSigned": "2018-10-12T00:00:00+01:00",
            "period": {
                "startDate": "2022-09-01T00:00:00+01:00",
                "endDate": "2023-05-31T23:59:59+01:00"
            },
            "items": [
                {
                    "id": "1",
                    "classification": {
                        "scheme": "CPV",
                        "id": "15110000",
                        "description": "Meat"
                    },
                    "deliveryAddresses": [
                        {
                            "region": "UKN"
                        },
                        {
                            "region": "UK"
                        }
                    ],
                    "relatedLot": "1"
                }
            ],
            "amendments": [
                {
                    "id": "1",
                    "description": "Extend the period for a further five months (up to 31 January 2023) with an option to extend for up to an additional four months (up to 31 May 2023). An extension will release the immediate pressure on the Catering Service as it is experiencing a significant rate of staff absences within both kitchens and the management structure which are directly related to Covid-19. These absences are stretching the resources they have to engage with Procurement and devote time to undertake the tender process, PME and tender evaluations.",
                    "rationale": "Need for modification brought about by circumstances which a diligent contracting authority/entity could not foresee: The Catering Service as it is experiencing a significant rate of staff absences within both kitchens and the management structure which are directly related to Covid-19. These absences are stretching the resources they have to engage with Procurement and devote time to undertake the tender process, PME and tender evaluations."
                }
            ]
        }
    ],
    "links": [
        {
            "rel": "prev",
            "href": "https://ted.europa.eu/udl?uri=TED:NOTICE:469990-2018:TEXT:EN:HTML"
        }
    ],
    "language": "en"
}