{
    "tag": [
        "compiled"
    ],
    "id": "ocds-h6vhtk-050f50-2025-05-09T09:00:34+01:00",
    "date": "2025-05-09T09:00:34+01:00",
    "ocid": "ocds-h6vhtk-050f50",
    "initiationType": "tender",
    "parties": [
        {
            "id": "GB-PPON-PBHM-7586-PWLP",
            "name": "Hampshire County Council",
            "identifier": {
                "scheme": "GB-PPON",
                "id": "PBHM-7586-PWLP"
            },
            "address": {
                "streetAddress": "The Castle, High Street",
                "locality": "Winchester",
                "postalCode": "SO238UJ",
                "country": "GB",
                "countryName": "United Kingdom",
                "region": "UKJ36"
            },
            "contactPoint": {
                "email": "strategic.procurement@hants.gov.uk"
            },
            "roles": [
                "buyer"
            ],
            "details": {
                "url": "https://hants.gov.uk",
                "classifications": [
                    {
                        "scheme": "UK_CA_TYPE",
                        "id": "publicAuthoritySubCentralGovernment",
                        "description": "Public authority - sub-central government"
                    }
                ]
            }
        }
    ],
    "buyer": {
        "id": "GB-PPON-PBHM-7586-PWLP",
        "name": "Hampshire County Council"
    },
    "planning": {
        "milestones": [
            {
                "id": "engagement",
                "type": "engagement",
                "description": "Hampshire County Council invites potential Suppliers to participate in an pre-tender market engagement questionnaire aimed at understanding the market and gathering feedback from interested Suppliers. This input will be instrumental in shaping the development and delivery of Food Labs training sessions. The questionnaire and more information about this requirement is available within the In-Tend system at https://in-tendhost.co.uk/hampshire/ If your organisation is not registered on the Hampshire In-Tend portal, please go to the website stated above and click on the 'Register' tab - registration is free. Logging into In-Tend (once registered) - To view this opportunity please click on 'Tenders' then 'Current' and then scroll down to the project 'AS25387 Family Lifestyle Programme (Food Labs)'. - Selecting 'View Details' on the relevant opportunity - Clicking the 'Express Interest' tab - Following the on-screen instructions - More information is available via the Synopsis button We recommend that you refer to the e-tendering guidance for suppliers which can be found by clicking on 'Information for Suppliers' at the top of the In-Tend home page. All communication, including returning completed questionnaires, should be via the Correspondence function on the project. Receiving Notification Emails To ensure you receive email alerts and notifications from our system, please add the email domain '@in-tendorganiser.co.uk' to your Safe Senders list. The deadline for completion of questionnaires is Friday 23rd May 2025 at 4pm.",
                "dueDate": "2025-05-23T23:59:59+01:00",
                "status": "scheduled"
            }
        ],
        "documents": [
            {
                "id": "019916-2025",
                "documentType": "marketEngagementNotice",
                "noticeType": "UK2",
                "description": "Preliminary market engagement notice on Find a Tender",
                "url": "https://www.find-tender.service.gov.uk/Notice/019916-2025",
                "datePublished": "2025-05-09T09:00:34+01:00",
                "format": "text/html"
            }
        ]
    },
    "tender": {
        "id": "AS25387",
        "legalBasis": {
            "id": "2023/54",
            "scheme": "UKPGA",
            "uri": "https://www.legislation.gov.uk/ukpga/2023/54/contents"
        },
        "title": "Family Lifestyles Programme - 'Food Labs'",
        "description": "Hampshire County Council intends to seek providers for the delivery of Food Labs resource development and training that supports families with increasing dietary diversity by trying new foods and managing or reducing picky eating (within financial or resource constraints). The service to be delivered will contain three main elements: Part 1: Development of content for 8-12 Food Labs sessions Part 2: Development and delivery of Food Labs training for professionals Part 3: Development of Food Labs resources for families The Food Labs sessions, training, and family resources are intended to support dietary diversity and healthy eating habits, with a focus on upskilling professionals already working in community settings or with families.",
        "items": [
            {
                "id": "1",
                "additionalClassifications": [
                    {
                        "scheme": "CPV",
                        "id": "80510000",
                        "description": "Specialist training services"
                    },
                    {
                        "scheme": "CPV",
                        "id": "85000000",
                        "description": "Health and social work services"
                    }
                ],
                "deliveryAddresses": [
                    {
                        "region": "UKJ3",
                        "country": "GB",
                        "countryName": "United Kingdom"
                    }
                ],
                "relatedLot": "1"
            }
        ],
        "value": {
            "amountGross": 50000,
            "currency": "GBP"
        },
        "mainProcurementCategory": "services",
        "specialRegime": [
            "lightTouch"
        ],
        "aboveThreshold": false,
        "lots": [
            {
                "id": "1",
                "suitability": {
                    "sme": true,
                    "vcse": true
                },
                "contractPeriod": {
                    "startDate": "2025-09-01T00:00:00+01:00",
                    "endDate": "2026-08-31T23:59:59+01:00"
                },
                "status": "planning"
            }
        ],
        "status": "planning"
    },
    "language": "en"
}