{ "tag": [ "compiled" ], "id": "ocds-h6vhtk-05dd88-2026-04-02T08:26:37+01:00", "date": "2026-04-02T08:26:37+01:00", "ocid": "ocds-h6vhtk-05dd88", "initiationType": "tender", "parties": [ { "id": "GB-PPON-PDZR-9968-RYYY", "name": "Wiltshire Council", "identifier": { "scheme": "GB-PPON", "id": "PDZR-9968-RYYY" }, "address": { "streetAddress": "County Hall", "locality": "Trowbridge", "postalCode": "BA14 8JN", "country": "GB", "countryName": "United Kingdom", "region": "UKK15" }, "contactPoint": { "name": "Rachel Candy", "email": "rachel.candy@wiltshire.gov.uk" }, "roles": [ "buyer" ], "details": { "url": "http://www.wiltshire.gov.uk/", "classifications": [ { "id": "publicAuthoritySubCentralGovernment", "scheme": "UK_CA_TYPE", "description": "Public authority - sub-central government" } ] } } ], "buyer": { "id": "GB-PPON-PDZR-9968-RYYY", "name": "Wiltshire Council" }, "planning": { "milestones": [ { "id": "engagement", "type": "engagement", "description": "Wiltshire Council Health Eating programme for schools Market Engagement Event Invitation Wiltshire Council is hosting a market engagement event ahead of procuring a contract for the delivery of a whole-setting approach to healthy eating support programme for schools. Scope of Service The proposed scheme includes: * A school-setting provision to support pupils aged 2-11 and their families with healthy eating and improving their understanding of a healthy lifestyle. The provision should influence change and improvements in all aspects of school-life, including after-school family support, embedding healthy lifestyle education into the learning environment, the food environments, policies related to food and healthy lifestyle. The provision must include a sustainability/legacy aspect to ensure schools continue to embed the key values and objectives of the provision, and, where applicable, if required provide ad-hoc support to re-establish those values and objectives. The project must align with the Wiltshire's Healthy School Award accreditation requirements for Healthy Weight and Whole School Approach so that the support can be used as evidence for accreditation. This includes early-years settings and SEND schools. Anticipated start date The contract will be anticipated to start on 1st September 2026. Contract length of 2 years + 2 (extension option). Estimated Total Contract Value * PS210,000 inc. VAT Market Engagement Event Details This online engagement session will provide an overview of the project, procurement route, and key requirements for interested contractors. * Date: Thursday 27th November 2025 * Time: 10:00am - 11:00am * Location: Microsoft Teams (link provided upon registration) To register your interest and receive the joining link, please contact: Isabel.hobbs@wiltshire.gov.uk", "dueDate": "2025-11-25T23:59:59+00:00", "status": "scheduled" } ], "documents": [ { "id": "072343-2025", "documentType": "marketEngagementNotice", "noticeType": "UK2", "description": "Preliminary market engagement notice on Find a Tender", "url": "https://www.find-tender.service.gov.uk/Notice/072343-2025", "datePublished": "2025-11-10T11:53:28Z", "format": "text/html" } ] }, "tender": { "id": "HC2278", "legalBasis": { "id": "2023/54", "scheme": "UKPGA", "uri": "https://www.legislation.gov.uk/ukpga/2023/54/contents" }, "title": "HC2278 Wiltshire Council Healthy Eating Programme For Educational Settings", "description": "HC2278 Healthy Eating Programme For Educational Settings Wiltshire Council is seeking a single provider to deliver a whole-setting healthy eating and lifestyle programme across education settings for children aged 2-11, including mainstream primary, nurseries, pre-schools, SEND settings, and SEMH resource bases. The service will empower settings to create health-promoting environments through staff training, food policy development, pupil education, cooking skills, parent engagement, and environmental changes that make healthy choices easier. Over the initial two-year contract (with option to extend for a further two years), the provider will support settings to embed sustainable practice, contributing to reducing health inequalities, improve fruit and vegetable intake and support the prevention of overweight and obesity.", "items": [ { "id": "1", "additionalClassifications": [ { "scheme": "CPV", "id": "80510000", "description": "Specialist training services" } ], "deliveryAddresses": [ { "region": "UKK15", "country": "GB", "countryName": "United Kingdom" }, { "region": "UKK15", "country": "GB", "countryName": "United Kingdom" } ], "relatedLot": "1" } ], "value": { "amountGross": 201600, "amount": 168000, "currency": "GBP" }, "mainProcurementCategory": "services", "specialRegime": [ "lightTouch" ], "aboveThreshold": true, "lots": [ { "id": "1", "suitability": { "sme": true, "vcse": true }, "contractPeriod": { "startDate": "2026-09-01T00:00:00+01:00", "endDate": "2028-08-31T23:59:59+01:00", "maxExtentDate": "2030-08-31T23:59:59+01:00" }, "hasRenewal": true, "status": "active", "value": { "amountGross": 201600, "amount": 168000, "currency": "GBP" }, "awardCriteria": { "criteria": [ { "type": "quality", "name": "Quality", "numbers": [ { "number": 70, "weight": "percentageExact" } ] }, { "type": "price", "name": "Price", "numbers": [ { "number": 30, "weight": "percentageExact" } ] } ] }, "selectionCriteria": { "criteria": [ { "type": "economic", "description": "Please refer to Volume 1b Conditions and Participation and Quality Questions" }, { "type": "technical", "description": "Please refer to Volume 1b Conditions and Participation and Quality Questions" } ] }, "renewal": { "description": "1+1" } } ], "communication": { "futureNoticeDate": "2026-02-16T23:59:59+00:00" }, "status": "active", "procurementMethod": "open", "procurementMethodDetails": "Open procedure", "coveredBy": [ "GPA" ], "techniques": { "hasElectronicAuction": true }, "submissionMethodDetails": "https://www.supplyingthesouthwest.org.uk/", "submissionTerms": { "electronicSubmissionPolicy": "allowed", "languages": [ "en" ] }, "tenderPeriod": { "endDate": "2026-05-11T12:00:00+01:00" }, "enquiryPeriod": { "endDate": "2026-05-04T12:00:00+01:00" }, "awardPeriod": { "endDate": "2026-06-25T23:59:59+01:00" }, "documents": [ { "id": "L-1", "documentType": "biddingDocuments", "description": "Tender documents can be obtained from the following website: https://www.supplyingthesouthwest.org.uk/", "url": "https://www.supplyingthesouthwest.org.uk/" }, { "id": "L-2", "documentType": "technicalSpecifications", "description": "Technical specification can be obtained from the following website: https://www.supplyingthesouthwest.org.uk/", "url": "https://www.supplyingthesouthwest.org.uk/" }, { "id": "conflictOfInterest", "documentType": "conflictOfInterest", "description": "Not published" }, { "id": "030647-2026", "documentType": "tenderNotice", "noticeType": "UK4", "description": "Tender notice on Find a Tender", "url": "https://www.find-tender.service.gov.uk/Notice/030647-2026", "datePublished": "2026-04-02T08:26:37+01:00", "format": "text/html" } ] }, "language": "en" }