{
    "tag": [
        "compiled"
    ],
    "id": "ocds-h6vhtk-066aaf-2026-04-17T11:07:17+01:00",
    "date": "2026-04-17T11:07:17+01:00",
    "ocid": "ocds-h6vhtk-066aaf",
    "initiationType": "tender",
    "parties": [
        {
            "id": "GB-PPON-PJRM-6866-LYYX",
            "name": "Food Standards Agency",
            "identifier": {
                "scheme": "GB-PPON",
                "id": "PJRM-6866-LYYX"
            },
            "address": {
                "streetAddress": "YO1 7PR",
                "locality": "York",
                "postalCode": "YO1 7PR",
                "country": "GB",
                "countryName": "United Kingdom",
                "region": "UKE21"
            },
            "contactPoint": {
                "name": "FSA Commercial",
                "email": "fsa.commercial@food.gov.uk"
            },
            "roles": [
                "buyer"
            ],
            "details": {
                "url": "https://www.food.gov.uk/",
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                    {
                        "id": "publicAuthorityCentralGovernment",
                        "scheme": "UK_CA_TYPE",
                        "description": "Public authority - central government"
                    }
                ]
            }
        }
    ],
    "buyer": {
        "id": "GB-PPON-PJRM-6866-LYYX",
        "name": "Food Standards Agency"
    },
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            "id": "2023/54",
            "scheme": "UKPGA",
            "uri": "https://www.legislation.gov.uk/ukpga/2023/54/contents"
        },
        "title": "Literature Review: Allergenicity of cell cultivated products",
        "description": "Cell cultivated products (CCPs) and alternative proteins produced by biomass or precision fermentation are an emergent food sector around the world. The FSA CCP Sandbox programme is a two-year programme designed to inform regulatory actions that strike the right balance between supporting innovation and ensuring consumers safety. CCPs claim to have benefits in protein quality, environmental impact, and improved animal welfare implications. The FSA is seeking a supplier to deliver an allergenicity focussed literature review of CCPs under a 6-month contract. The work will investigate the knowledge gap in the allergenic risks of CCPs. An indicative budget of up to PS40,000(excluding VAT) has been allocated to this project within the 2026/2027 financial year. Tenderers should ensure proposals remain within this budget envelope offer and demonstrate value for money.",
        "status": "active",
        "items": [
            {
                "id": "1",
                "additionalClassifications": [
                    {
                        "scheme": "CPV",
                        "id": "73000000",
                        "description": "Research and development services and related consultancy services"
                    },
                    {
                        "scheme": "CPV",
                        "id": "73200000",
                        "description": "Research and development consultancy services"
                    }
                ],
                "relatedLot": "1"
            }
        ],
        "value": {
            "amountGross": 48000,
            "amount": 40000,
            "currency": "GBP"
        },
        "procurementMethod": "open",
        "procurementMethodDetails": "Below threshold - open competition",
        "mainProcurementCategory": "services",
        "aboveThreshold": false,
        "submissionMethodDetails": "Tenders for FSA funded projects must be submitted through the health-family single e-Commercial System (Atamis), using the following link: https://health-family.force.com/s/Welcome",
        "submissionTerms": {
            "electronicSubmissionPolicy": "allowed"
        },
        "tenderPeriod": {
            "endDate": "2026-04-27T12:00:00+01:00"
        },
        "enquiryPeriod": {
            "endDate": "2026-03-30T12:00:00+01:00"
        },
        "lots": [
            {
                "id": "1",
                "status": "active",
                "value": {
                    "amountGross": 48000,
                    "amount": 40000,
                    "currency": "GBP"
                },
                "awardCriteria": {
                    "criteria": [
                        {
                            "type": "quality",
                            "name": "Technical",
                            "description": "See Specification for more details. The technical criteria is broken down into 6 sections.",
                            "numbers": [
                                {
                                    "number": 80,
                                    "weight": "percentageExact"
                                }
                            ]
                        },
                        {
                            "type": "cost",
                            "name": "Commercial",
                            "description": "See specification for more details. The Commercial section is split into 5 sub-sections.",
                            "numbers": [
                                {
                                    "number": 20,
                                    "weight": "percentageExact"
                                }
                            ]
                        },
                        {
                            "type": "quality",
                            "name": "Technical",
                            "description": "See Specification for more details. The technical criteria is broken down into 6 sections.",
                            "numbers": [
                                {
                                    "number": 80,
                                    "weight": "percentageExact"
                                }
                            ]
                        },
                        {
                            "type": "cost",
                            "name": "Commercial",
                            "description": "See specification for more details. The Commercial section is split into 5 sub-sections.",
                            "numbers": [
                                {
                                    "number": 20,
                                    "weight": "percentageExact"
                                }
                            ]
                        }
                    ]
                },
                "suitability": {
                    "sme": true,
                    "vcse": true
                },
                "contractPeriod": {
                    "startDate": "2026-06-01T00:00:00+01:00",
                    "endDate": "2027-01-15T23:59:59Z",
                    "maxExtentDate": "2027-02-12T23:59:59Z"
                },
                "hasRenewal": true,
                "renewal": {
                    "description": "Optional 4-week extension"
                }
            }
        ],
        "documents": [
            {
                "id": "023354-2026",
                "documentType": "tenderNotice",
                "noticeType": "UK4",
                "description": "Tender notice on Find a Tender",
                "url": "https://www.find-tender.service.gov.uk/Notice/023354-2026",
                "datePublished": "2026-03-16T10:16:15Z",
                "format": "text/html"
            },
            {
                "id": "035074-2026",
                "documentType": "tenderNotice",
                "noticeType": "UK4",
                "description": "Tender notice on Find a Tender",
                "url": "https://www.find-tender.service.gov.uk/Notice/035074-2026",
                "datePublished": "2026-04-17T11:07:17+01:00",
                "format": "text/html"
            }
        ],
        "amendments": [
            {
                "id": "035074-2026",
                "description": "Please note that the deadline for submission of the Invitation to Tender has been extended. The tender will now close on 27 April 2026 12:00, rather than 20 April. This extension is to ensure all suppliers are given sufficient time to prepare and submit their responses. All other aspects of the Invitation to Tender remain unchanged."
            }
        ]
    },
    "language": "en"
}