{
    "tag": [
        "compiled"
    ],
    "id": "ocds-r6ebe6-0000560747-2018-10-11T00:00:00Z",
    "date": "2018-10-11T00:00:00Z",
    "ocid": "ocds-r6ebe6-0000560747",
    "initiationType": "tender",
    "parties": [
        {
            "id": "org-190",
            "name": "Forth Valley College",
            "identifier": {
                "legalName": "Forth Valley College"
            },
            "address": {
                "streetAddress": "Grangemouth Road",
                "locality": "Falkirk",
                "region": "UKM76",
                "postalCode": "FK2 9AD"
            },
            "contactPoint": {
                "email": "procurement@forthvalley.ac.uk",
                "url": "http://"
            },
            "roles": [
                "buyer",
                "reviewBody"
            ],
            "details": {
                "classifications": [
                    {
                        "id": "Body governed by public law",
                        "scheme": "TED_CA_TYPE"
                    },
                    {
                        "id": "09",
                        "description": "Education",
                        "scheme": "COFOG"
                    }
                ],
                "url": "http://www.forthvalley.ac.uk"
            }
        },
        {
            "id": "org-193",
            "name": "Campbells Prime Meat Ltd",
            "identifier": {
                "legalName": "Campbells Prime Meat Ltd"
            },
            "address": {
                "streetAddress": "The Heatherfield, Lathallan",
                "locality": "By Linlithgow",
                "region": "UKM76",
                "postalCode": "EH49 6LQ"
            },
            "roles": [
                "supplier"
            ],
            "details": {
                "scale": "large",
                "url": "http://"
            }
        }
    ],
    "buyer": {
        "name": "Forth Valley College",
        "id": "org-190"
    },
    "tender": {
        "id": "CAT1062 AP",
        "title": "Fresh Fish and Seafood",
        "description": "Award of contract for fish and seafood to the first ranked supplier Campbell Prime Meat under the APUC Fresh and Seafood Framework Agreement Lot 4 - South East of Scotland (Stirling, Edinburgh, Lothian and Borders). We are publishing this award notice because the spend under the agreement is now estimated to be over the regulated threshold.",
        "status": "complete",
        "items": [
            {
                "id": "1",
                "additionalClassifications": [
                    {
                        "id": "03311000",
                        "scheme": "CPV"
                    },
                    {
                        "id": "15250000",
                        "scheme": "CPV"
                    }
                ],
                "deliveryAddresses": [
                    {
                        "region": "UKM76"
                    }
                ],
                "relatedLot": "1"
            }
        ],
        "procurementMethod": "open",
        "procurementMethodDetails": "Open procedure",
        "mainProcurementCategory": "goods",
        "documents": [
            {
                "id": "OCT334033",
                "documentType": "awardNotice",
                "title": "Fresh Fish and Seafood",
                "description": "Award of contract for fish and seafood to the first ranked supplier Campbell Prime Meat under the APUC Fresh and Seafood Framework Agreement Lot 4 - South East of Scotland (Stirling, Edinburgh, Lothian and Borders). We are publishing this award notice because the spend under the agreement is now estimated to be over the regulated threshold.",
                "url": "https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=OCT334033",
                "format": "text/html"
            }
        ],
        "lots": [
            {
                "id": "1",
                "description": "Fresh Fish and Seafood for Forth Valley College",
                "status": "complete",
                "hasOptions": false
            }
        ],
        "coveredBy": [
            "GPA"
        ],
        "classification": {
            "id": "03311000",
            "scheme": "CPV"
        }
    },
    "awards": [
        {
            "id": "CAT1062 AP",
            "suppliers": [
                {
                    "id": "org-193",
                    "name": "Campbells Prime Meat Ltd"
                }
            ],
            "relatedLots": [
                "1"
            ]
        }
    ],
    "contracts": [
        {
            "id": "CAT1062 AP",
            "awardID": "CAT1062 AP",
            "status": "active",
            "value": {
                "amount": 51000,
                "currency": "GBP"
            },
            "dateSigned": "2018-04-27T00:00:00Z"
        }
    ],
    "language": "EN",
    "relatedProcesses": [
        {
            "id": "1",
            "identifier": "ocds-r6ebe6-0000526085"
        }
    ],
    "description": "Award against framework: Fresh Fish and Seafood - APUC (SC Ref:560747)",
    "bids": {
        "statistics": [
            {
                "id": "311",
                "measure": "bids",
                "value": 1,
                "relatedLot": "1"
            }
        ]
    },
    "links": [
        {
            "rel": "canonical",
            "href": "https://api.publiccontractsscotland.gov.uk/v1/Notice?id=ocds-r6ebe6-0000560747"
        }
    ],
    "noticetype": "PCS Notice - Website Contract Award Notice"
}