---
title: "FS301044 Literature review to assess intervention methods on beef"
ocid: "ocds-b5fd17-c756eb33-3d0e-48b2-aa8a-25af20489e7c"
canonical_url: "https://d3tenders.com/contract/?ocid=ocds-b5fd17-c756eb33-3d0e-48b2-aa8a-25af20489e7c"
markdown_url: "https://d3tenders.com/contract/ocds-b5fd17-c756eb33-3d0e-48b2-aa8a-25af20489e7c.md"
json_url: "https://d3tenders.com/contract/ocds-b5fd17-c756eb33-3d0e-48b2-aa8a-25af20489e7c.json"
source: "Contracts Finder"
current_stage: "Award"
buyer: "THE FOOD STANDARDS AGENCY"
published: "2018-12-14"
---

# FS301044 Literature review to assess intervention methods on beef

Buyer: THE FOOD STANDARDS AGENCY  
Current stage: Award  
OCID: ocds-b5fd17-c756eb33-3d0e-48b2-aa8a-25af20489e7c

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## Summary

The Food Standards Agency has completed a procurement process for the project titled "FS301044 Literature review to assess intervention methods on beef." This research falls under the category of "Research and development services and related consultancy services" and is focused on examining intervention methods to reduce microbiological loads on beef. The procurement method employed was a selective procedure, with a tender period that ended on 25th April 2018. The awarded contract, amounting to £19,289.30, has a contract period from 1st July 2018 to 31st December 2018, with the contract actively awarded on 22nd May 2018, located in York, England.

This tender represents a valuable opportunity for businesses involved in research and consultancy services, particularly those focused on food safety and agricultural interventions. Small and medium-sized enterprises (SMEs) as well as voluntary, community and social enterprises (VCSEs) are particularly encouraged to participate, as the procurement is designed to be inclusive of smaller organisations. With the contract addressing critical aspects of beef production and safety, businesses with expertise in public health, microbiology, or food production would be well-suited to engage with this project and build relevant partnerships.

## Notice

FS301044 Critical literature review to assess the significance of intervention methods to reduce the microbiological load on beef through primary production.

## Key Details

| Field | Value |
| --- | --- |
| Publication source | Contracts Finder |
| Latest notice | https://www.contractsfinder.service.gov.uk/Notice/502f728b-c1eb-4ccb-8920-fa23246cdcd9 |
| Notice type | Award Notice |
| Procurement type | Standard |
| Procurement category | Services |
| Procurement method | Selective |
| Procurement method details | Restricted procedure (above threshold) |
| Tender suitability | SME, VCSE |
| Awardee scale | Large |
| All stages | Award |

## Dates

| Field | Value |
| --- | --- |
| Publication date | 14 Dec 2018 |
| Submission deadline | 25 Apr 2018 |
| Future notice date | Not specified |
| Award date | 21 May 2018 |
| Contract period | 30 Jun 2018 - 31 Dec 2018 |
| Recurrence | Not specified |

## Values

| Field | Value |
| --- | --- |
| Tender value | Not specified |
| Lots value | Not specified |
| Awards value | £19,289 |
| Contracts value | Not specified |

## Status

| Field | Value |
| --- | --- |
| Tender status | Complete |
| Lots status | Not specified |
| Awards status | Active |
| Contracts status | Not specified |

## Buyer

| Field | Value |
| --- | --- |
| Main buyer | THE FOOD STANDARDS AGENCY |
| Locality | YORK |
| Post town | York |
| Postcode | YO1 7PR |
| Country | England |
| ITL 1 | TLE Yorkshire and The Humber |
| ITL 2 | TLE2 North Yorkshire |
| ITL 3 | TLE21 York |
| Local authority | York |
| Electoral ward | Guildhall |
| Westminster constituency | York Central |
| Delivery location | Not specified |

## Supplier

| Field | Value |
| --- | --- |
| Number of suppliers | 1 |
| Supplier names | THE UNIVERSITY OF LIVERPOOL |

## CPV Codes

### Divisions

- 73 - Research and development services and related consultancy services

### Codes

- 73000000 - Research and development services and related consultancy services

## Release History

- 14 Dec 2018 at 12:28 - Award - Award Notice - https://www.contractsfinder.service.gov.uk/Notice/502f728b-c1eb-4ccb-8920-fa23246cdcd9

## Documents

- https://www.contractsfinder.service.gov.uk/Notice/502f728b-c1eb-4ccb-8920-fa23246cdcd9
  14th December 2018 - Awarded contract notice on Contracts Finder
- https://www.contractsfinder.service.gov.uk/Notice/Attachment/8fbea3dc-1116-4a6f-ad04-3f513a0e55fe
  n/a
- https://food.bravosolution.co.uk
  Link to eSourcing Portal

## Provenance

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