---
title: "8-Pan Gas High Efficiency L- Shape Frying Range"
ocid: "ocds-b5fd17-f566e904-4389-4834-8f3e-91c2534d2278"
canonical_url: "https://d3tenders.com/contract/?ocid=ocds-b5fd17-f566e904-4389-4834-8f3e-91c2534d2278"
markdown_url: "https://d3tenders.com/contract/ocds-b5fd17-f566e904-4389-4834-8f3e-91c2534d2278.md"
json_url: "https://d3tenders.com/contract/ocds-b5fd17-f566e904-4389-4834-8f3e-91c2534d2278.json"
source: "Contracts Finder"
current_stage: "Tender"
buyer: "FRASERS (PENZANCE) LIMITED"
published: "2024-05-13"
---

# 8-Pan Gas High Efficiency L- Shape Frying Range

Buyer: FRASERS (PENZANCE) LIMITED  
Current stage: Tender  
OCID: ocds-b5fd17-f566e904-4389-4834-8f3e-91c2534d2278

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## Summary

The Frasers (Penzance) Limited has initiated a tender process for the procurement of an 8-Pan Gas High Efficiency L-Shape Frying Range. The procurement falls under the goods category with a total value of £135,000. The tender is open with a tender period ending on 7th June 2024, and the contract period is scheduled to start on 11th June 2024 and end on 30th November 2024. The procurement is targeting businesses in the cooking ovens industry in the South West region of the United Kingdom.

This tender by Frasers (Penzance) Limited presents an opportunity for small and medium enterprises (SMEs) in the cooking ovens industry to compete. Businesses involved in providing cooking equipment and related services would be well-suited to bid for this contract. The project aims to upgrade the existing frying facilities to improve efficiency and output capacity, benefiting local labor opportunities and enhancing overall food quality, while aiming to reduce carbon footprint through sustainable sourcing practices.

## Notice

We have been dropping battered fish and perfectly cut tatties into our sizzling pans for over 21 years. Starting our apprenticeship at our sister shop Harbour Lights in Falmouth, we have been quietly honing our frying skills and having a lot of fun along the way. All our fish is responsibly sourced, utilising the skills of the Marine Stewardship Council and the Cornish Good Seafood Guide to help us in our selection. Our potatoes are grown at local farms, with Colwyn Farm at Perranwell Station being our principal supplier. There has been a fish and chip shop and ice cream parlour at our location for over 50 years. Originally set up as a takeaway with small restaurant (30 covers), sadly in order to remain solvent during the Covid years we had to run it as a takeaway only. We have realised subsequently that is the best format for us. Covid and the Ukraine War have taken their toll on us financially and we need to re-invent ourselves to survive in the new world. Our existing cooking range is not fit for purpose, it was designed to deliver food in different directions out to a restaurant and takeaway. We struggle during high season to fulfil the output demands of our takeaway and wait times can be long and demoralising. Due to the restricted confines of fitting a restaurant and takeaway into the building, we do not have the room to make our own chips on site. This project would allow us to reconfigure our layout and now fit in a chip making facility and in doing so create more local labour opportunities, boost food quality and reduce our carbon footprint. Our current serving counter is functional but unsightly, our plan would be to install a "softer" looking counter, less stainless steel more wood and be purpose built to partner with the new cooking range. We will assess tenders received on lowest compliant Tender.

## Key Details

| Field | Value |
| --- | --- |
| Publication source | Contracts Finder |
| Latest notice | https://www.contractsfinder.service.gov.uk/Notice/f4028d94-5484-426a-83cc-6cb895705488 |
| Notice type | Tender Notice |
| Procurement type | Standard |
| Procurement category | Goods |
| Procurement method | Open |
| Procurement method details | Open procedure (below threshold) |
| Tender suitability | SME |
| Awardee scale | Not specified |
| All stages | Tender |

## Dates

| Field | Value |
| --- | --- |
| Publication date | 13 May 2024 |
| Submission deadline | 7 Jun 2024 |
| Future notice date | Not specified |
| Award date | Not specified |
| Contract period | 10 Jun 2024 - 30 Nov 2024 |
| Recurrence | Not specified |

## Values

| Field | Value |
| --- | --- |
| Tender value | £135,000 |
| Lots value | Not specified |
| Awards value | Not specified |
| Contracts value | Not specified |

## Status

| Field | Value |
| --- | --- |
| Tender status | Active |
| Lots status | Not specified |
| Awards status | Not specified |
| Contracts status | Not specified |

## Buyer

| Field | Value |
| --- | --- |
| Main buyer | FRASERS (PENZANCE) LIMITED |
| Locality | PENZANCE |
| Post town | Truro |
| Postcode | TR18 4HH |
| Country | England |
| ITL 1 | TLK South West (England) |
| ITL 2 | TLK3 Cornwall and Isles of Scilly |
| ITL 3 | TLK30 Cornwall and Isles of Scilly |
| Local authority | Cornwall |
| Electoral ward | Penzance Promenade |
| Westminster constituency | St Ives |
| Delivery location | TLK South West (England) |

## CPV Codes

### Divisions

- 42 - Industrial machinery

### Codes

- 42214100 - Cooking ovens

## Release History

- 13 May 2024 at 08:16 - Tender - Tender Notice - https://www.contractsfinder.service.gov.uk/Notice/f4028d94-5484-426a-83cc-6cb895705488

## Documents

- https://www.contractsfinder.service.gov.uk/Notice/f4028d94-5484-426a-83cc-6cb895705488
  13th May 2024 - Opportunity notice on Contracts Finder
- https://www.contractsfinder.service.gov.uk/Notice/Attachment/88e87533-6e3b-4558-ab3d-5c21c58d2c0b
- https://www.contractsfinder.service.gov.uk/Notice/Attachment/a1230e1d-beca-4c32-bd8f-20794eb2b80a

## Provenance

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