---
title: "Review of practices undertaken within the global sheep meat supply chain to extend shelf-life"
ocid: "ocds-kuma6s-127305"
canonical_url: "https://d3tenders.com/contract/?ocid=ocds-kuma6s-127305"
markdown_url: "https://d3tenders.com/contract/ocds-kuma6s-127305.md"
json_url: "https://d3tenders.com/contract/ocds-kuma6s-127305.json"
source: "Sell2Wales"
current_stage: "Tender"
buyer: "HYBU CIG CYMRU-MEAT PROMOTION WALES"
published: "2022-12-07"
---

# Review of practices undertaken within the global sheep meat supply chain to extend shelf-life

Buyer: HYBU CIG CYMRU-MEAT PROMOTION WALES  
Current stage: Tender  
OCID: ocds-kuma6s-127305

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[Download OCDS JSON](https://d3tenders.com/contract/ocds-kuma6s-127305.json)

## Summary

The procurement process led by Hybu Cig Cymru-Meat Promotion Wales involves a tender for the "Review of practices undertaken within the global sheep meat supply chain to extend shelf-life" in Aberystwyth. The procurement stage is currently open, with the tender period ending on December 21, 2022, and the award period ending on December 23, 2022. The industry category for this procurement is services, and the procurement method is open. For more details, interested parties can visit the official procurement information page at https://www.meatpromotion.wales/en/about/procurement/new-opportunities.

This tender presents an opportunity for businesses specialising in miscellaneous business and business-related services to engage with research into extending lamb shelf-life within the global sheep meat supply chain. Companies involved in animal cleanliness guidelines, plant design, moisture and temperature control, and packaging techniques are well-suited to compete in this process. The work aims to support the whole supply chain's understanding of techniques to extend lamb shelf life, providing potential growth opportunities for businesses operating in these areas.

## Notice

HCC requires a supplier to provide in-depth research into practices undertaken throughout global sheep meat supply chains that support extended shelf-life of lamb. This work will include a potential mix of in-person and remote interviews with those within the supply chain.The research should include a capture of how different practices have been adopted and implemented with the aim of extending lamb shelf-life. This would include reviewing animal cleanliness guidelines, plant design, moisture and temperature control and packaging techniques.The research will support the whole supply chains understanding of techniques and process that can extend lamb shelf life and will build on work already being delivered, more information on this can be found at: https://meatpromotion.wales/en/industry-resources/sheep-management/shelf-lifeNOTE: To register your interest in this notice and obtain any additional information please visit the Sell2Wales Web Site at https://www.sell2wales.gov.wales/Search/Search_Switch.aspx?ID=127305. (WA Ref:127305)Relates to the following project/programme financed by EU Community Funds: The Programme is funded through the Welsh Government Rural Communities Rural Development Programme 2014 - 2020.

## Key Details

| Field | Value |
| --- | --- |
| Publication source | Sell2Wales |
| Latest notice | https://www.sell2wales.gov.wales/search/search_switch.aspx?ID=127305 |
| Notice type | S2W Notice - Website Invitation to Tender Notice |
| Procurement type | Standard |
| Procurement category | Services |
| Procurement method | Open |
| Procurement method details | Not specified |
| Tender suitability | Not specified |
| Awardee scale | Not specified |
| All stages | Tender |

## Dates

| Field | Value |
| --- | --- |
| Publication date | 7 Dec 2022 |
| Submission deadline | 21 Dec 2022 |
| Future notice date | Not specified |
| Award date | Not specified |
| Contract period | Not specified |
| Recurrence | Not specified |

## Values

| Field | Value |
| --- | --- |
| Tender value | Not specified |
| Lots value | Not specified |
| Awards value | Not specified |
| Contracts value | Not specified |

## Status

| Field | Value |
| --- | --- |
| Tender status | Not specified |
| Lots status | Not specified |
| Awards status | Not specified |
| Contracts status | Not specified |

## Buyer

| Field | Value |
| --- | --- |
| Main buyer | HYBU CIG CYMRU-MEAT PROMOTION WALES |
| Locality | ABERYSTWYTH |
| Post town | Shrewsbury |
| Postcode | SY23 3FF |
| Country | Wales |
| ITL 1 | TLL Wales |
| ITL 2 | TLL4 Mid and South West Wales |
| ITL 3 | TLL41 Mid Wales |
| Local authority | Ceredigion |
| Electoral ward | Llanfarian |
| Westminster constituency | Ceredigion Preseli |
| Delivery location | Not specified |

## CPV Codes

### Divisions

- 79 - Business services: law, marketing, consulting, recruitment, printing and security

### Codes

- 79900000 - Miscellaneous business and business-related services

## Release History

- 7 Dec 2022 at 16:31 - Tender - S2W Notice - Website Invitation to Tender Notice - https://www.sell2wales.gov.wales/search/search_switch.aspx?ID=127305

## Notice URLs

- https://meatpromotion.wales/en/industry-resources/sheep-management/shelf-lifeNOTE
- https://www.hybucig.cymru
- https://www.meatpromotion.wales/en/about/procurement/new-opportunities
- https://www.sell2wales.gov.wales/Search/Search_Switch.aspx?ID=127305

## Provenance

This Markdown file is an alternate public rendering of the D3 Tenders contract record. The canonical page is https://d3tenders.com/contract/?ocid=ocds-kuma6s-127305. The underlying structured data is available as OCDS JSON at https://d3tenders.com/contract/ocds-kuma6s-127305.json.