---
title: "Fresh Butcher Meat for Forth Valley College"
ocid: "ocds-r6ebe6-0000577900"
canonical_url: "https://d3tenders.com/contract/?ocid=ocds-r6ebe6-0000577900"
markdown_url: "https://d3tenders.com/contract/ocds-r6ebe6-0000577900.md"
json_url: "https://d3tenders.com/contract/ocds-r6ebe6-0000577900.json"
source: "Public Contracts Scotland"
current_stage: "Award"
buyer: "FORTH VALLEY COLLEGE"
published: "2019-03-21"
---

# Fresh Butcher Meat for Forth Valley College

Buyer: FORTH VALLEY COLLEGE  
Current stage: Award  
OCID: ocds-r6ebe6-0000577900

[View canonical contract page](https://d3tenders.com/contract/?ocid=ocds-r6ebe6-0000577900)  
[Download OCDS JSON](https://d3tenders.com/contract/ocds-r6ebe6-0000577900.json)

## Summary

The procurement process involves Forth Valley College, located in Falkirk, UK, which has awarded a contract titled "Fresh Butcher Meat for Forth Valley College" under the APUC Framework Agreement. The procurement was conducted using an open procedure and has now reached the award stage as of 19 March 2019. The contract is valued at £271,800 and pertains to the supply of fresh butcher meat to multiple Forth Valley College campuses within the South East of Scotland region, specifically Stirling, Edinburgh, Lothian, and Borders.

This tender represents a significant business opportunity for suppliers in the food industry, particularly those specialising in fresh meat products. Small and medium-sized enterprises (SMEs) that can ensure high-quality delivery and are familiar with the educational sector's procurement processes would be well-suited to compete. Engaging in this contract could help businesses expand their client base and establish long-term relationships with educational institutions.

## Notice

This is an award notice under the APUC Framework Agreement for the provision of Fresh Butcher Meat to confirm our award to the first rank supplier of Lot 4 - South East of Scotland (Stirling, Edinburgh, Lothian & Borders)

### Lot Information

Lot 1

This is an award notice for the provision of Fresh Butcher Meat under the APUC Framework Agreement.

## Key Details

| Field | Value |
| --- | --- |
| Publication source | Public Contracts Scotland |
| Latest notice | https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=MAR349078 |
| Notice type | PCS Notice - Website Contract Award Notice |
| Procurement type | Framework |
| Procurement category | Goods |
| Procurement method | Open |
| Procurement method details | Open procedure |
| Tender suitability | Not specified |
| Awardee scale | SME |
| All stages | Award |

## Dates

| Field | Value |
| --- | --- |
| Publication date | 21 Mar 2019 |
| Submission deadline | Not specified |
| Future notice date | Not specified |
| Award date | 19 Mar 2019 |
| Contract period | Not specified |
| Recurrence | Not specified |

## Values

| Field | Value |
| --- | --- |
| Tender value | Not specified |
| Lots value | Not specified |
| Awards value | Not specified |
| Contracts value | £271,800 |

## Status

| Field | Value |
| --- | --- |
| Tender status | Complete |
| Lots status | Complete |
| Awards status | Not specified |
| Contracts status | Active |

## Buyer

| Field | Value |
| --- | --- |
| Main buyer | FORTH VALLEY COLLEGE |
| Locality | FALKIRK |
| Post town | Falkirk and Stirling |
| Postcode | FK2 9AD |
| Country | Scotland |
| ITL 1 | TLM Scotland |
| ITL 2 | TLM1 East Central Scotland |
| ITL 3 | TLM12 Falkirk |
| Local authority | Falkirk |
| Electoral ward | Falkirk North |
| Westminster constituency | Falkirk |
| Delivery location | TLM72 Clackmannanshire and Fife, TLM76 Falkirk, TLM77 Perth and Kinross, and Stirling |

## Supplier

| Field | Value |
| --- | --- |
| Number of suppliers | 1 |
| Supplier names | CAMPBELLS PRIME MEAT |

## CPV Codes

### Divisions

- 15 - Food, beverages, tobacco and related products

### Codes

- 15100000 - Animal products, meat and meat products
- 15110000 - Meat
- 15119000 - Various meats

## Release History

- 21 Mar 2019 at 00:00 - Award - PCS Notice - Website Contract Award Notice - https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=MAR349078

## Documents

- https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=MAR349078
  Fresh Butcher Meat for Forth Valley College - This is an award notice under the APUC Framework Agreement for the provision of Fresh Butcher Meat to confirm our award to the first rank supplier of Lot 4 - South East of Scotland (Stirling, Edinburgh, Lothian & Borders)

## Notice URLs

- http://
- http://www.forthvalley.ac.uk
- https://api.publiccontractsscotland.gov.uk/v1/Notice?id=ocds-r6ebe6-0000577900

## Provenance

This Markdown file is an alternate public rendering of the D3 Tenders contract record. The canonical page is https://d3tenders.com/contract/?ocid=ocds-r6ebe6-0000577900. The underlying structured data is available as OCDS JSON at https://d3tenders.com/contract/ocds-r6ebe6-0000577900.json.