Tender

RMCS 046 - Supply & Delivery of Pasta Sauces & Associated Products

SHROPSHIRE COUNCIL

This public procurement record has 1 release in its history.

Tender

31 Jul 2024 at 06:45

Summary of the contracting process

Shropshire Council is seeking suppliers for the "RMCS 046 - Supply & Delivery of Pasta Sauces & Associated Products." This procurement process falls under the goods category, specifically pasta products, and targets the West Midlands region in the United Kingdom. The tender is currently in the active stage, with the procurement method being an open procedure. Key dates include the end of the tender period on 3 September 2024 and the contract commencement on 1 January 2025, which will run for three years with a possible extension of up to two additional one-year periods.

This tender presents substantial opportunities for businesses involved in the production and supply of pasta sauces and related goods. The contract's value is £860,000, making it an attractive proposition for both small and medium-sized enterprises (SMEs) and voluntary, community, and social enterprises (VCSEs). Businesses with expertise in food supply for school meal programmes, hospitality events, and ad-hoc requirements would find this opportunity particularly well-suited to their capabilities. The open procurement method ensures a level playing field, encouraging wide competition and providing growth potential for businesses that excel in quality and reliability.

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Notice Title

RMCS 046 - Supply & Delivery of Pasta Sauces & Associated Products

Notice Description

The contract is for the provision of Pasta Sauces & Associated Products within the schools and establishments for consumption at meal times and may also include product requirements for hospitality and other ad-hoc or planned events. The duration of the contract being offered is three years commencing on 1 January 2025, with the potential for an extension of up to a further two one-year periods, on the same terms and conditions without the right to further extend.

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-ac998b4a-8896-4004-8b07-ac7bf81f6870
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/5999850b-0f2e-4a75-b0d8-75dbf04d2797
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
SME, VCSE
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products


CPV Codes

15850000 - Pasta products

Notice Value(s)

Tender Value
£860,000 £500K-£1M
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
31 Jul 20241 years ago
Submission Deadline
3 Sep 2024Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
1 Jan 2025 - 31 Dec 2027 2-3 years
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
SHROPSHIRE COUNCIL
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
SHREWSBURY
Postcode
SY2 6ND
Post Town
Shrewsbury
Country
England

Major Region (ITL 1)
TLG West Midlands (England)
Basic Region (ITL 2)
TLG2 Shropshire and Staffordshire
Small Region (ITL 3)
TLG22 Shropshire
Delivery Location
TLG West Midlands (England)

Local Authority
Shropshire
Electoral Ward
Abbey
Westminster Constituency
Shrewsbury

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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