Award

AHDB NUTRIENT SAMPLING & ANALYSIS

DEPARTMENT FOR ENVIRONMENT, FOOD & RURAL AFFAIRS

This public procurement record has 2 releases in its history.

Award

25 Jan 2019 at 08:46

Award Notice
Tender

30 Nov 2018 at 14:33

Tender Notice
Summary of the contracting process

The Agriculture and Horticulture Development Board (AHDB) is seeking services for nutrient sampling and analysis, focusing particularly on red meat. The project, which involves nutritional analysis of key cuts of pork, is funded in collaboration with Public Health England (PHE) and must be completed by the end of March 2019. The tender was published on 30 November 2018, with submissions accepted until 14 December 2018. The procurement process is classified as limited and operates under a competitive quotation model, with contracts to commence from 21 December 2018, lasting initially for two years, with a possible extension of up to one year.

This contracting opportunity represents significant potential for businesses specialising in food analysis services, particularly small and medium enterprises (SMEs) who can deliver high-quality nutrient testing. Given the urgent deadline for project completion, providers who can demonstrate reliability and swift turnaround times would be well-positioned to tender. Businesses with established expertise in nutritional analysis of meat products, or those equipped with innovative testing methodologies, will find this an excellent chance to engage with a key public body and potentially secure further work in food product analysis.

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Notice Information

Notice Title

AHDB NUTRIENT SAMPLING & ANALYSIS

Notice Description

The Agriculture and Horticulture Development Board (AHDB) requires nutrient analysis for a range of food products, with a focus on red meat. The core project is for nutritional analysis of key cuts of pork, which is being funded in collaboration with Public Health England (PHE). This project must be fully completed by the end of March 2019. The ability to meet this deadline is an essential criteria for this contract. Further nutrient analysis work may subsequently be required by AHDB on other food products and / or red meat cuts. As such, the successful applicant will be contracted by AHDB for 2 years (December 2018 until December 2020) to undertake this work, with an option to extend for a maximum of 12 months. Please note, however, that any additional nutrient sampling and analysis work is not guaranteed, either in part or in its entirety. The successful applicant will be contracted with AHDB only. Applicants are asked to confirm their intention to tender by 12 noon on Friday 7th December emailing Roz Reynolds, Interim Head of Education, Health & Nutrition at roz.reynolds@ahdb.org.uk Additional information: Applicants are asked to confirm their intention to tender by 12 noon on Friday 7th December emailing Roz Reynolds, Interim Head of Education, Health & Nutrition at roz.reynolds@ahdb.org.uk Closing date for submissions is Noon 14th December 2018

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-ba847477-7c49-47b8-8e9b-4064f5874fdb
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/625493d4-24d6-4238-9cb4-01b80a1bdd9e
Current Stage
Award
All Stages
Tender, Award

Procurement Classification

Notice Type
Award Notice
Procurement Type
Standard
Procurement Category
Services
Procurement Method
Limited
Procurement Method Details
Competitive quotation (below threshold)
Tender Suitability
SME
Awardee Scale
SME

Common Procurement Vocabulary (CPV)

CPV Divisions

71 - Architectural, construction, engineering and inspection services

CPV Codes

71620000 - Analysis services

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
£25,000 Under £100K
Contracts Value
Not specified

Notice Dates

Publication Date
25 Jan 20197 years ago
Submission Deadline
14 Dec 2018Expired
Future Notice Date
Not specified
Award Date
27 Dec 20187 years ago
Contract Period
4 Jan 2019 - 31 Dec 2020 1-2 years
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Not Specified
Awards Status
Active
Contracts Status
Not Specified

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
DEPARTMENT FOR ENVIRONMENT, FOOD & RURAL AFFAIRS
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
KENILWORTH, WARWICKSHIRE
Postcode
CV8 2TL
Post Town
Coventry
Country
England
Major Region (ITL 1)
TLG West Midlands (England)
Basic Region (ITL 2)
TLG1 Herefordshire, Worcestershire and Warwickshire
Small Region (ITL 3)
TLG13 Warwickshire CC
Delivery Location
Not specified
Local Authority
Warwick
Electoral Ward
Cubbington & Leek Wootton
Westminster Constituency
Kenilworth and Southam

Supplier Information

Number of Suppliers
1
Supplier Name

QIB EXTRA

Further Information

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts. 

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