All Saints Schools Trust - Catering Services

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            "id": "GB-COH-03452446",
            "name": "Lunchtime Company Limited",
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            "address": {
                "streetAddress": "10 Barnwell House, Barnwell Drive",
                "locality": "Cambridge",
                "postalCode": "CB5 8UU",
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                "email": "sales@lunchtime.co.uk"
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            "control": {
                "description": "Lunchtime Employee Ownership Trustee Ltd Private Company Limited By Guarantee Without Share Capital Registration number 14291911 Ownership of shares - More than 50% but less than 75% Ownership of voting rights - More than 50% but less than 75% Right to appoint or remove directors Mr Justin Roger Edwin Fairhall Date of birth January 1958 Ownership of shares - More than 25% but not more than 50% Ownership of voting rights - More than 25% but not more than 50%"
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        "title": "All Saints Schools Trust - Catering Services",
        "description": "All Saints Schools Trust is currently out to tender for the provision of a full daily catering service. The services at the Trust are a mix of in-house and outsourced provision. The Contractor will be responsible for the provision of a full school food catering service for the pupils and staff at the Trust schools. This will consist of full lunch service for each school day at all sites. Across the Trust there are currently 1656 pupils on roll for the academic year 2025/26. Of this figure, 585 pupils are entitled to UIFSM and a further 327 to Free School Meals. TUPE is expected to apply, details of which can be found in the tender documentation. Some members of the catering team (x 7) are members of the Local Government Pension Scheme and all details are in the tender documentation. The Trust is keen to further increase uptake and continue the good work already in place for catering. It wishes to do so by working closely with the successful contractor in developing and continuously improving the service and partnership during the period of the contract and by introducing innovative and creative ideas as submitted in the tender process and ongoing. The Trust is aware that there are always opportunities to improve and modernise. They are interested in ensuring that the caterers provide the best possible service, introducing new menu ideas and initiatives so that pupils are all eating and utilising the service regularly.",
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            "features": "Duty to Consider Lots As part of the initial project set up and approval stage of the tender process, All Saints Schools Trust discussed with Minerva the possibility of splitting the tender into more than one lot/contract. On the basis that All Saints Schools Trust is a Trust with only a small number of sites (in a reasonably close geographic area) it was agreed that lots were not appropriate for this tender process. Full details of the description of the process being used are contained within the documents accompanying this tender. Stage 1 Conditions of participation with evaluation Suppliers are invited to submit a Procurement Specific Questionnaire (PSQ) response. Submissions will be evaluated based on the criteria detailed in the PSQ documentation. A maximum of five suppliers will be taken forward to the Invitation to Tender stage of the process. Where less than five suppliers meet the minimum standards, only those that meet the minimum standards will be taken through to the Invitation to Tender stage. Where more than five suppliers meet the minimum standard, those suppliers with the highest scores will proceed to the Invitation to Tender stage. Stage 2 Invitation to Tender with evaluation Suppliers shortlisted to the Invitation to Tender (ITT) stage will be required to submit their final tender and will be evaluated on the criteria detailed in the ITT documentation. Envisaged shortlist of the three highest scoring bidders to be invited to: Stage 3 Presentation Day Stage 4 Assessment Summaries and Publication of Contract Award Notice (commencing 8 working day standstill period) Stage 5 Publication of Contract Details Notice Further details of the CFP can be found in the documentation accompanying this tender."
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