Award

1CEY - Goods-Provisions/Groceries

NEWCASTLE UNIVERSITY

This public procurement record has 1 release in its history.

Award

14 Jun 2021 at 14:28

Award Notice
Summary of the contracting process

The procurement process, initiated by Newcastle University, concerns the supply of food products under the title "1CEY - Goods-Provisions/Groceries." This contract falls within the food, beverages, tobacco, and related products category, with a total value of £30,000. The procurement was conducted using a selective method, specifically as a call-off from a framework agreement. The contract period is set to commence on 25th May 2021 and conclude on 31st July 2021, with the tender period having ended on 24th May 2021 in the North East of England.

This tender presents significant opportunities for businesses in the food supply sector, especially small and medium-sized enterprises (SMEs) capable of providing grocery supplies. Companies that can efficiently deliver food products and have prior experience in supply to educational institutions would be particularly well-suited to compete for this contract. Engaging with Newcastle University could also pave the way for further collaborations in the future, promoting business growth through sustained partnerships.

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Notice Information

Notice Title

1CEY - Goods-Provisions/Groceries

Notice Description

Supply of food products

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-1c71be9f-08c8-4aec-b3c8-b034ec25d590
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/3deeec0a-e1ca-422f-abef-941fa1a0b67e
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
Award Notice
Procurement Type
Framework
Procurement Category
Goods
Procurement Method
Selective
Procurement Method Details
Call-off from a framework agreement
Tender Suitability
SME
Awardee Scale
SME

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15000000 - Food, beverages, tobacco and related products

Notice Value(s)

Tender Value
£30,000 Under £100K
Lots Value
Not specified
Awards Value
£30,000 Under £100K
Contracts Value
Not specified

Notice Dates

Publication Date
14 Jun 20214 years ago
Submission Deadline
24 May 2021Expired
Future Notice Date
Not specified
Award Date
23 May 20214 years ago
Contract Period
24 May 2021 - 31 Jul 2021 1-6 months
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Not Specified
Awards Status
Active
Contracts Status
Not Specified

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
NEWCASTLE UNIVERSITY
Contact Name
Christopher Rutland
Contact Email
purchasing@ncl.ac.uk
Contact Phone
01912082568

Buyer Location

Locality
NEWCASTLE-UPON-TYNE
Postcode
NE1 7RU
Post Town
Newcastle upon Tyne
Country
England
Major Region (ITL 1)
TLC North East (England)
Basic Region (ITL 2)
TLC4 Northumberland, Durham and Tyne & Wear
Small Region (ITL 3)
TLC43 Tyneside
Delivery Location
TLC North East (England)
Local Authority
Newcastle upon Tyne
Electoral Ward
Monument
Westminster Constituency
Newcastle upon Tyne Central and West

Supplier Information

Number of Suppliers
1
Supplier Name

BIDFOOD

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts. 

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