Award

Food Offer at Moors Valley Country Park

CHRISTCHURCH AND EAST DORSET COUNCIL

This public procurement record has 1 release in its history.

Award

13 Oct 2017 at 15:40

Summary of the contracting process

The procurement process for the "Food Offer at Moors Valley Country Park" was conducted by Christchurch and East Dorset Council. This open tender, classified under the hotel, restaurant, and retail trade services industry (CPV code: 55000000), was completed with an awarded contract worth £5,280,912. The contract is set to commence on 15 January 2018 and will run until 14 January 2023. The tender period concluded on 21 August 2017, signalling the transition to the contract award stage.

This catering concession presents an opportunity for businesses focused on providing high-quality, sustainably sourced food services that cater to a diverse clientele. Companies that specialise in restaurant and takeaway services, particularly those that promote homemade food options, would be well-suited to compete in such a contract. The prospect aligns favourably for small and medium enterprises (SMEs) and voluntary, community, and social enterprises (VCSEs), which are encouraged to participate in delivering exceptional service at Moors Valley Country Park.

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Notice Title

Food Offer at Moors Valley Country Park

Notice Description

The current catering concession in Moors Valley Country Park began in 2001 and operates the restaurant and takeaway kiosk at the Visitor Centre. The Council has appointed an operator to continue to operate the concession for a further five years starting on 15 January 2018. The catering service our visitors receive is an integral part of the Moors Valley experience and as such it is essential that the food offer is delivered to the highest standard. To meet the needs and expectations of our visitors the food offer must deliver good quality, sustainably sourced homemade food; catering for all ages and requirements, offering value for money and excellent service.

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-2e19e30a-9c42-432d-920f-4f813097b1d5
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/34f8e78d-be69-4779-b6e6-dcb8827b32ba
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
Award Notice
Procurement Type
Standard
Procurement Category
Not specified
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
SME, VCSE
Awardee Scale
SME

Common Procurement Vocabulary (CPV)

CPV Divisions

55 - Hotel, restaurant and retail trade services


CPV Codes

55000000 - Hotel, restaurant and retail trade services

Notice Value(s)

Tender Value
£5,280,912 £1M-£10M
Lots Value
Not specified
Awards Value
£5,280,912 £1M-£10M
Contracts Value
Not specified

Notice Dates

Publication Date
13 Oct 20178 years ago
Submission Deadline
21 Aug 2017Expired
Future Notice Date
Not specified
Award Date
12 Oct 20178 years ago
Contract Period
15 Jan 2018 - 14 Jan 2023 Over 5 years
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Not Specified
Awards Status
Active
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
CHRISTCHURCH AND EAST DORSET COUNCIL
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
CHRISTCHURCH
Postcode
BH23 1AZ
Post Town
Bournemouth
Country
England

Major Region (ITL 1)
TLK South West (England)
Basic Region (ITL 2)
TLK6 North Somerset, Somerset and Dorset
Small Region (ITL 3)
TLK63 Bournemouth, Christchurch and Poole
Delivery Location
TLK South West (England)

Local Authority
Bournemouth, Christchurch and Poole
Electoral Ward
Christchurch Town
Westminster Constituency
Christchurch

Supplier Information

Number of Suppliers
1
Supplier Name

SIGNATURE CATERING GROUP LTD T/A SEASONS RESTAURANT

Open Contracting Data Standard (OCDS)

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