Tender

Supplementary Delivered Catering Service

UNIVERSITY OF BIRMINGHAM

This public procurement record has 1 release in its history.

Tender

24 Feb 2017 at 16:59

Summary of the contracting process

The University of Birmingham is seeking proposals for a Supplementary Delivered Catering Service, aimed at augmenting its in-house catering during peak times. This tender falls under the catering services category and is actively soliciting bids until 1st April 2017. The service is intended for various catering needs, including vegetarian, vegan, and Halal options, at their Edgbaston location, B15 2TT, West Midlands, UK. The estimated contract value is £950,000, with a minimum bid requirement of £850,000 under a selective procurement method following a restricted procedure.

This tender offers substantial opportunities for businesses specialising in catering services, particularly those capable of fulfilling diverse dietary requirements and serving events with varying numbers. Small and medium-sized enterprises (SMEs) are encouraged to participate, as the university aims to keep supplemental catering business managed externally while maintaining its core operations in-house. Suppliers with experience in providing large-scale catering, including buffets and meal deliveries, will find this opportunity particularly advantageous.

Find more tenders on our Open Data Platform.
How relevant is this notice?

D3 Tenders Premium

Win More Public Sector Contracts

AI-powered tender discovery, pipeline management, and market intelligence — everything you need to grow your public sector business.

Notice Title

Supplementary Delivered Catering Service

Notice Description

The requirement is for a delivered food service is required to supplement the University's own in-house facility, Fresh Thinking, in particular at busy times of year. The service must be in accordance with the requirements of the University's Food Safety Policy. Please note that it is the University's intention to keep as much catering business in-house as possible. Requirements will be for fork and finger buffets, sandwich lunches, hot food and hot and cold beverages for any number of clients (5 - 500) as required. Provision must be made for vegetarian, vegan, Halal and any other special dietary requirements as requested. Suppliers should state whether they are able to offer alcoholic beverages under the Licensing Act 2003. THERE IS NO REQUIREMENT FOR REPLACING THE UNIVERSITY'S CORE CATERING BUSINESS - THIS TENDER IS MERELY FOR SUPPLEMENTARY AD HOC PROVISION. Additional information: Documents can be accessed on In-Tend - https://in-tendhost.co.uk/universityofbirmingham Is a Recurrent Procurement Type? : No

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-31efe568-3104-4b4a-a936-7ba89b3fc6e7
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/31f8c100-04a5-4e8b-8915-c0c7b6f63d01
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Services
Procurement Method
Selective
Procurement Method Details
Restricted procedure
Tender Suitability
SME
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

55 - Hotel, restaurant and retail trade services


CPV Codes

55520000 - Catering services

Notice Value(s)

Tender Value
£950,000 £500K-£1M
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
24 Feb 20179 years ago
Submission Deadline
1 Apr 2017Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
31 Jul 2017 - 31 Jul 2023 Over 5 years
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
UNIVERSITY OF BIRMINGHAM
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
EDGBASTON
Postcode
B15 2TT
Post Town
Birmingham
Country
England

Major Region (ITL 1)
TLG West Midlands (England)
Basic Region (ITL 2)
TLG3 West Midlands
Small Region (ITL 3)
TLG31 Birmingham
Delivery Location
TLG West Midlands (England)

Local Authority
Birmingham
Electoral Ward
Edgbaston
Westminster Constituency
Birmingham Edgbaston

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

Download

The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

{
    "tag": [
        "compiled"
    ],
    "id": "ocds-b5fd17-31efe568-3104-4b4a-a936-7ba89b3fc6e7-2017-02-24T16:59:58Z",
    "date": "2017-02-24T16:59:58Z",
    "ocid": "ocds-b5fd17-31efe568-3104-4b4a-a936-7ba89b3fc6e7",
    "language": "en",
    "initiationType": "tender",
    "tender": {
        "id": "FRAM209/17",
        "title": "Supplementary Delivered Catering Service",
        "description": "The requirement is for a delivered food service is required to supplement the University's own in-house facility, Fresh Thinking, in particular at busy times of year. The service must be in accordance with the requirements of the University's Food Safety Policy. Please note that it is the University's intention to keep as much catering business in-house as possible. Requirements will be for fork and finger buffets, sandwich lunches, hot food and hot and cold beverages for any number of clients (5 - 500) as required. Provision must be made for vegetarian, vegan, Halal and any other special dietary requirements as requested. Suppliers should state whether they are able to offer alcoholic beverages under the Licensing Act 2003. THERE IS NO REQUIREMENT FOR REPLACING THE UNIVERSITY'S CORE CATERING BUSINESS - THIS TENDER IS MERELY FOR SUPPLEMENTARY AD HOC PROVISION. Additional information: Documents can be accessed on In-Tend - https://in-tendhost.co.uk/universityofbirmingham Is a Recurrent Procurement Type? : No",
        "datePublished": "2017-02-24T16:59:58Z",
        "status": "active",
        "classification": {
            "scheme": "CPV",
            "id": "55520000",
            "description": "Catering services"
        },
        "items": [
            {
                "id": "1",
                "deliveryAddresses": [
                    {
                        "postalCode": "B15 2TT"
                    },
                    {
                        "region": "West Midlands",
                        "countryName": "United Kingdom"
                    }
                ]
            }
        ],
        "minValue": {
            "amount": 850000,
            "currency": "GBP"
        },
        "value": {
            "amount": 950000,
            "currency": "GBP"
        },
        "procurementMethod": "selective",
        "procurementMethodDetails": "Restricted procedure",
        "tenderPeriod": {
            "endDate": "2017-04-01T23:59:59+01:00"
        },
        "contractPeriod": {
            "startDate": "2017-08-01T00:00:00+01:00",
            "endDate": "2023-07-31T23:59:59+01:00"
        },
        "suitability": {
            "sme": true,
            "vcse": false
        },
        "mainProcurementCategory": "services",
        "documents": [
            {
                "id": "1",
                "documentType": "tenderNotice",
                "description": "Opportunity notice on Contracts Finder",
                "url": "https://www.contractsfinder.service.gov.uk/Notice/31f8c100-04a5-4e8b-8915-c0c7b6f63d01",
                "datePublished": "2017-02-24T16:59:58Z",
                "format": "text/html",
                "language": "en"
            },
            {
                "id": "2",
                "documentType": "tenderNotice",
                "description": "Additional information on how to apply for this contract",
                "url": "https://in-tendhost.co.uk/universityofbirmingham/aspx/"
            }
        ]
    },
    "parties": [
        {
            "id": "GB-CFS-41974",
            "name": "University of Birmingham",
            "identifier": {
                "legalName": "University of Birmingham"
            },
            "address": {
                "streetAddress": "Edgbaston, Edgbaston",
                "locality": "Edgbaston",
                "postalCode": "B15 2TT",
                "countryName": "United Kingdom"
            },
            "contactPoint": {
                "name": "Jane Colbourne",
                "email": "j.a.colbourne@bham.ac.uk",
                "telephone": "0121 414 5957"
            },
            "roles": [
                "buyer"
            ]
        }
    ],
    "buyer": {
        "id": "GB-CFS-41974",
        "name": "University of Birmingham"
    }
}