Award

Meat & Poultry

DURHAM UNIVERSITY

This public procurement record has 2 releases in its history.

Award

14 Aug 2018 at 11:16

Award Notice
Tender

13 Jun 2018 at 10:07

Tender Notice
Summary of the contracting process

Durham University is seeking a supplier for a four-year contract for the provision of meat and poultry products, classified under the meat industry. The procurement method used is an open procedure, with the tender published on 13 June 2018 and the tender period ending on 9 July 2018. Successful delivery of goods will be required six days a week to various locations in Durham City and Stockton-On-Tees, with obligations to cover UK bank holidays and the Christmas period. The total contract value is set at £2,225,000, and the awarded contract amount is £2,637,113.34, effective from 1 September 2018 to 31 August 2022.

This opportunity presents significant potential for growth, especially for small and medium-sized enterprises (SMEs) in the food supply sector. Businesses that specialise in providing a diverse range of meat products, including those suitable for large-scale catering and events, will find this tender aligns well with their capabilities. With a requirement for consistent and reliable supply, suitable competitors will need to demonstrate strong logistics and distribution competencies to serve the needs of Durham University's varied events and catering demands.

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Notice Information

Notice Title

Meat & Poultry

Notice Description

Durham University require a contract for the provision of meat and poultry. The intention is to award the contract as a sole supplier framework agreement for 4 years. The appointed supplier must be able to supply a range of products to meet the diverse needs, requirements from routine cafeteria food to high prestige events. Deliveries will be required to various locations in Durham City and Stockton-On-Tees 6 days a week as well as cover over UK bank holidays and the Christmas period. To express an interest please go to the following link http://events.transaxions.com/service.aspx?event=6775

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-ab58a4ea-86c2-4f46-aba2-8cb29171d1d1
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/43895d18-f8ac-48d1-b0f2-306ff4e0c0b6
Current Stage
Award
All Stages
Tender, Award

Procurement Classification

Notice Type
Award Notice
Procurement Type
Framework
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure (above threshold)
Tender Suitability
SME
Awardee Scale
SME

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15110000 - Meat

15130000 - Meat products

Notice Value(s)

Tender Value
£2,225,000 £1M-£10M
Lots Value
Not specified
Awards Value
£2,637,113 £1M-£10M
Contracts Value
Not specified

Notice Dates

Publication Date
14 Aug 20187 years ago
Submission Deadline
9 Jul 2018Expired
Future Notice Date
Not specified
Award Date
12 Aug 20187 years ago
Contract Period
31 Aug 2018 - 31 Aug 2022 4-5 years
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Not Specified
Awards Status
Active
Contracts Status
Not Specified

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
DURHAM UNIVERSITY
Contact Name
Angela Healer
Contact Email
procurement.office@durham.ac.uk
Contact Phone
019 3344533

Buyer Location

Locality
DURHAM
Postcode
DH1 3LE
Post Town
Durham
Country
England
Major Region (ITL 1)
TLC North East (England)
Basic Region (ITL 2)
TLC4 Northumberland, Durham and Tyne & Wear
Small Region (ITL 3)
TLC41 Durham
Delivery Location
TLC North East (England)
Local Authority
County Durham
Electoral Ward
Durham South
Westminster Constituency
City of Durham

Supplier Information

Number of Suppliers
1
Supplier Name

WARREN BUTTERWORTH CATERING BUTCHERS

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts. 

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