Planning

Concessionaire for Food and Beverage at Elizabeth Terminal, St Heliler, Jersey, Channel Islands

PORTS OF JERSEY

This public procurement record has 1 release in its history.

Planning

25 Feb 2025 at 12:26

Summary of the contracting process

Ports of Jersey seeks a concessionaire for the operation and management of The Shipyard Restaurant & Bar at Elizabeth Terminal in St Helier, Jersey, Channel Islands. This tender falls under the industry category of hotel, restaurant, and retail trade services. The procurement stage is currently in planning, with a key date being the engagement end date on 28th March 2025. The contract is open to suitably qualified businesses that can manage the food and beverage services at the terminal, with services covering both Guernsey and Jersey locations.

This tender presents a significant opportunity for businesses specializing in hospitality and retail services to expand their operations in a high-traffic area. Established companies with experience in managing large-scale food and beverage establishments are well-suited to compete for this contract. Engaging in this tender could lead to increased visibility and patronage for the successful bidder, thereby fostering business growth. The Ports of Jersey, headquartered at Jersey Airport, St Peter, will oversee the procurement process and ensure the selected concessionaire meets their operational standards.

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Notice Title

Concessionaire for Food and Beverage at Elizabeth Terminal, St Heliler, Jersey, Channel Islands

Notice Description

Ports of Jersey invites interested parties for the operation and management of The Shipyard Restaurant & Bar located at Elizabeth Terminal, St Helier, Jersey.

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-b52c4743-897e-421d-9e08-269cc8547f3d
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/58ee69b9-fb90-44e2-88ec-2e09bbfcbd7b
Current Stage
Planning
All Stages
Planning

Procurement Classification

Notice Type
Market Engagement Notice
Procurement Type
Standard
Procurement Category
Not specified
Procurement Method
Not Specified
Procurement Method Details
Not specified
Tender Suitability
Not specified
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

55 - Hotel, restaurant and retail trade services


CPV Codes

55000000 - Hotel, restaurant and retail trade services

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
25 Feb 202512 months ago
Submission Deadline
Not specified
Future Notice Date
28 Mar 2025Expired
Award Date
Not specified
Contract Period
Not specified - Not specified
Recurrence
Not specified

Notice Status

Tender Status
Planning
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
PORTS OF JERSEY
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
ST PETER
Postcode
JE1 1BY
Post Town
Not specified
Country
Channel Islands

Major Region (ITL 1)
Not specified
Basic Region (ITL 2)
Not specified
Small Region (ITL 3)
Not specified
Delivery Location
Not specified

Local Authority
Channel Islands
Electoral Ward
L99999999
Westminster Constituency
L99999999

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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