Tender

FS430887 Development of Alternative Proteins for Human Consumption

THE FOOD STANDARDS AGENCY

This public procurement record has 1 release in its history.

Tender

02 Sep 2021 at 10:34

Summary of the contracting process

The Food Standards Agency is currently conducting a tender process under the title "FS430887 Development of Alternative Proteins for Human Consumption". This procurement falls under the research and development services sector, specifically related to the assessment of alternative proteins within the UK projected over the next decade. The procurement is at the tender stage, with a submission deadline set for 4th October 2021. The resulting contract is expected to run from 1st November 2021 to 31st January 2022, and the procurement method employed is an open procedure, indicating opportunities for various suppliers to participate.

This tender presents a significant opportunity for businesses involved in food research, alternative protein production, and consultancy services, particularly those with expertise in sustainable food practices. Small and medium-sized enterprises (SMEs) and voluntary, community, and social enterprises (VCSEs) are encouraged to participate, especially those capable of conducting detailed analyses on the viability and sustainability of alternative protein sources. Engaging in this procurement could enhance business growth through collaboration with a key regulatory body, reinforcing market presence in an evolving industry.

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Notice Title

FS430887 Development of Alternative Proteins for Human Consumption

Notice Description

Tenders are invited to carry out an assessment of the development of alternative proteins for human consumption within the UK over the next 10 years. Particular questions to be answered are: - What types of alternative protein will become available over the period and in what timescales? - How commercially viable are they likely to be bearing in mind issues such as production and retail cost and consumer acceptability/desirability? - Are there any specific risks to consumers that might be associated with the production and consumption of these products? - To what extent are the various alternative proteins able to provide more sustainable and climate friendly food than current main sources of protein?

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-b807fa4e-cd51-40b6-a235-1d82b1ea2f53
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/064983e2-ff39-46cd-be0e-96e3231b9fca
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Services
Procurement Method
Open
Procurement Method Details
Open procedure (below threshold)
Tender Suitability
SME, VCSE
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

73 - Research and development services and related consultancy services


CPV Codes

73000000 - Research and development services and related consultancy services

73300000 - Design and execution of research and development

Notice Value(s)

Tender Value
£1
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
2 Sep 20214 years ago
Submission Deadline
4 Oct 2021Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
1 Nov 2021 - 31 Jan 2022 1-6 months
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
THE FOOD STANDARDS AGENCY
Contact Name
Not specified
Contact Email
fsa.procurement@food.gov.uk
Contact Phone
Not specified

Buyer Location

Locality
YORK
Postcode
YO1 7PR
Post Town
York
Country
England

Major Region (ITL 1)
TLE Yorkshire and The Humber
Basic Region (ITL 2)
TLE2 North Yorkshire
Small Region (ITL 3)
TLE21 York
Delivery Location
Not specified

Local Authority
York
Electoral Ward
Guildhall
Westminster Constituency
York Central

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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