Tender

FS301062 Thermal death model for hepatitis E virus (HEV)

THE FOOD STANDARDS AGENCY

This public procurement record has 1 release in its history.

Tender

13 Aug 2018 at 13:21

Summary of the contracting process

The Food Standards Agency, based in York, England, has published a tender titled "FS301062 Thermal death model for hepatitis E virus (HEV)." This opportunity falls within the research and development services sector, with a total contract value of £130,000. The tender is currently in the active phase and follows an open procurement method, allowing a broad range of suppliers to bid. The submission deadline is set for 20th September 2018, with the contract period spanning from 1st December 2018 to 30th April 2020.

This tender presents significant opportunities for businesses specialising in microbiological research, particularly those focusing on food safety and pathogenic microorganisms. Small and medium-sized enterprises (SMEs) and voluntary, community, and social enterprises (VCSEs) are encouraged to participate in this competitive process. Companies with expertise in scientific research, consultancy services, and those with a proven track record in food safety may find this opportunity particularly beneficial for expanding their market presence and contributing to important public health initiatives.

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Notice Title

FS301062 Thermal death model for hepatitis E virus (HEV)

Notice Description

The objective of the microbiological safety research themes is to provide scientifically robust information on the presence, growth, survival and elimination of pathogenic microorganisms throughout the food chain; the extent, distribution, causes, risks and cost of foodborne disease will also be considered where appropriate.

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-f1ea7399-2cf7-42da-884d-d8a932cb83f9
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/c47a80ce-7bac-4803-b184-8cf266198fe9
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Services
Procurement Method
Open
Procurement Method Details
Open procedure (above threshold)
Tender Suitability
SME, VCSE
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

73 - Research and development services and related consultancy services


CPV Codes

73000000 - Research and development services and related consultancy services

Notice Value(s)

Tender Value
£130,000 £100K-£500K
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
13 Aug 20187 years ago
Submission Deadline
20 Sep 2018Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
1 Dec 2018 - 30 Apr 2020 1-2 years
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
THE FOOD STANDARDS AGENCY
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
YORK
Postcode
YO1 7PR
Post Town
York
Country
England

Major Region (ITL 1)
TLE Yorkshire and The Humber
Basic Region (ITL 2)
TLE2 North Yorkshire
Small Region (ITL 3)
TLE21 York
Delivery Location
Not specified

Local Authority
York
Electoral Ward
Guildhall
Westminster Constituency
York Central

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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