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70378 Fresh Meat (Beef, Pork and Lamb) for the Education Authority

Education Authority NI

This public procurement record has 1 release in its history.

AwardUpdate

01 Apr 2022 at 15:47

Award Notice
Summary of the contracting process

The Education Authority NI is currently engaged in a procurement process for the supply and delivery of fresh meat (beef, pork, and lamb) within the Northern Ireland Education Authority Regions. This tender, titled “70378 Fresh Meat (Beef, Pork and Lamb) for the Education Authority,” is classified under the goods category, specifically focusing on pork (CPV code 15113000). The procurement is in the Award stage, with a contract period commencing from 1st September 2022 and concluding on 31st May 2023. The tender is actively held by ETHERSON MEATS LTD, and significant updates regarding the procurement and contract details have been noted as of 1st April 2022.

This tender presents a valuable opportunity for businesses in the food supply industry, particularly those capable of providing fresh meat products to educational establishments. Companies with expertise in the supply chain operations of perishable goods, especially those equipped to handle large volumes and meet specific delivery requirements, would be well-suited to compete. Engaging in this procurement not only allows businesses to grow within the education sector but also fosters relationships with a major public authority looking for reliable suppliers amidst challenges such as staffing shortages due to Covid-19.

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Notice Information

Notice Title

70378 Fresh Meat (Beef, Pork and Lamb) for the Education Authority

Notice Description

Lot Information

Lot 1

Supply and Delivery of Fresh Meat (Beef, Pork and Lamb) to individual educational establishments within the Northern Ireland Education Authority Regions.

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-h6vhtk-03294a
Publication Source
Find A Tender Service
Latest Notice
https://www.find-tender.service.gov.uk/Notice/008879-2022
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
Award Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Not Specified
Procurement Method Details
Not specified
Tender Suitability
Not specified
Awardee Scale
SME

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15110000 - Meat

15113000 - Pork

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
1 Apr 20224 years ago
Submission Deadline
Not specified
Future Notice Date
Not specified
Award Date
12 Oct 20187 years ago
Contract Period
1 Sep 2022 - 31 May 2023 6-12 months
Recurrence
Not specified

Notice Status

Tender Status
Not Specified
Lots Status
Not Specified
Awards Status
Active
Contracts Status
Active

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
Education Authority NI
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
OMAGH
Postcode
BT79 0AW
Postcode Area
Northern Ireland
Country
Northern Ireland
Major Region (ITL 1)
TLN Northern Ireland
Basic Region (ITL 2)
TLN0 Northern Ireland
Small Region (ITL 3)
TLN0G Fermanagh and Omagh
Delivery Location
TLN Northern Ireland
Local Authority
Fermanagh and Omagh
Electoral Ward
Dergmoney
Westminster Constituency
West Tyrone

Supplier Information

Number of Suppliers
1
Supplier Name

ETHERSON MEATS LTD

Further Information

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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