Notice Information
Notice Title
Supply and delivery of fresh butcher meat and fruit & vegetables to CalMac Ferries Ltd
Notice Description
Supply and delivery of fresh butcher meat and fruit & vegetables to CalMac Ferries Ltd. CalMac will accept a bid from a group, consortium, joint venture or similar that achieves the same objective for consolidating deliveries.
Lot Information
Lot 1
CalMac Ferries Limited (CFL) is seeking a supplier capable of supplying fresh butcher meat and fruit & vegetables within a combined delivery on predefined delivery days across the west coast of Scotland. It should be noted that for logistical reasons some delivery locations have delivery to a port storeroom whilst others will require a timed delivery direct to a vessel stores. Although CalMac shall only accept offers from companies capable of delivering as a combined delivery, CalMac will accept a bid from a group, consortium, joint venture or similar that achieves the same objective. However, any such arrangement shall provide a single point of contact for orders and combined invoicing. Potential suppliers are required to have the necessary equipment available to ensure that the fresh meat is delivered at 5 degree centigrade or lower. Effective separation of produce being delivered and compliance with all relevant food safety regulations is also of the upmost importance to CFL. During CFL's annual vessel overhaul program CFL shall require deliveries to be made to a vessel repair dock. The exact location for each vessel repair dock is not known until the results of the overhaul tender are published. However, historically these have been in locations such as; Greenock; Leith; Aberdeen and Liverpool. During periods of inclement weather vessels may fail to sail resulting in last minute cancellation of a delivery or a need for the delivery to be made to an alternative delivery location. CFL are proud to be the first ferry operator in Scotland to receive Taste our Best accreditation by Visit Scotland. In order to maintain this status CFL require to source fresh quality ingredients and develop our menus whilst ensuring local provenance of key ingredients.. Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015.
Renewal: The contract shall operate for 24 months and will be subject to an extension of up to an additional 24 months.
Notice Details
Publication & Lifecycle
- Open Contracting ID
- ocds-r6ebe6-0000561827
- Publication Source
- Public Contracts Scotland
- Latest Notice
- https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=SEP365435
- Current Stage
- Award
- All Stages
- Tender, Award
Procurement Classification
- Notice Type
- OJEU - F3 - Contract Award Notice
- Procurement Type
- Framework
- Procurement Category
- Goods
- Procurement Method
- Selective
- Procurement Method Details
- Restricted procedure
- Tender Suitability
- Not specified
- Awardee Scale
- Large
Common Procurement Vocabulary (CPV)
- CPV Divisions
03 - Agricultural, farming, fishing, forestry and related products
-
- CPV Codes
03200000 - Cereals, potatoes, vegetables, fruits and nuts
03220000 - Vegetables, fruits and nuts
03221200 - Fruit vegetables
03221320 - Salad leaves
15100000 - Animal products, meat and meat products
15110000 - Meat
15119000 - Various meats
Notice Value(s)
- Tender Value
- £3,400,000 £1M-£10M
- Lots Value
- £3,400,000 £1M-£10M
- Awards Value
- Not specified
- Contracts Value
- £729,183 £500K-£1M
Notice Dates
- Publication Date
- 4 Sep 20196 years ago
- Submission Deadline
- 4 Dec 2018Expired
- Future Notice Date
- Not specified
- Award Date
- 3 Sep 20196 years ago
- Contract Period
- Not specified - Not specified
- Recurrence
- 6 month prior to contract end date
Notice Status
- Tender Status
- Complete
- Lots Status
- Complete
- Awards Status
- Not Specified
- Contracts Status
- Active
Buyer & Supplier
Contracting Authority (Buyer)
- Main Buyer
- CalMac Ferries Limited
- Contact Name
- Available with D3 Tenders Premium →
- Contact Email
- Available with D3 Tenders Premium →
- Contact Phone
- Available with D3 Tenders Premium →
Buyer Location
- Locality
- GOUROCK
- Postcode
- PA19 1QP
- Postcode Area
- Paisley
- Country
- Scotland
-
- Major Region (ITL 1)
- TLM Scotland
- Basic Region (ITL 2)
- TLM3 West Central Scotland
- Small Region (ITL 3)
- TLM33 Inverclyde, East Renfrewshire, and Renfrewshire
- Delivery Location
- TLM6 Highlands and Islands, TLM63 Lochaber, Skye and Lochalsh, Arran and Cumbrae, and Argyll and Bute, TLM83 Inverclyde, East Renfrewshire, and Renfrewshire
-
- Local Authority
- Inverclyde
- Electoral Ward
- Inverclyde West
- Westminster Constituency
- Inverclyde and Renfrewshire West
Further Information
Notice Documents
-
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=OCT335294
Supply and delivery of fresh butcher meat and fruit & vegetables to CalMac Ferries Ltd - Supply and delivery of fresh butcher meat and fruit & vegetables to CalMac Ferries Ltd. CalMac will accept a bid from a group, consortium, joint venture or similar that achieves the same objective for consolidating deliveries. -
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=SEP365435
Supply and delivery of fresh butcher meat and fruit & vegetables to CalMac Ferries Ltd - Supply and delivery of fresh butcher meat and fruit & vegetables to CalMac Ferries Ltd. CalMac will accept a bid from a group, consortium, joint venture or similar that achieves the same objective for consolidating deliveries.
Open Contracting Data Standard (OCDS)
The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.