Award

Fresh Fruit and Vegetables for Forth Valley College

FORTH VALLEY COLLEGE

This public procurement record has 1 release in its history.

Award

17 Jan 2019 at 00:00

PCS Notice - Website Contract Award Notice
Summary of the contracting process

The procurement process involves Forth Valley College, located in Falkirk, UK, which has awarded a contract for the supply of fresh fruit and vegetables under the APUC Framework Agreement. This tender confirms the award to Total Produce Plc, the first-ranked supplier for Lot 4 covering the South East of Scotland, including Stirling, Edinburgh, and the Lothians. The contract, valued at £176,000 and signed on 16 January 2019, falls under the "goods" category, with an open procurement method. The award notice was issued as part of the procurement's completion stage.

This tender presents an excellent opportunity for businesses in the food supply sector, particularly those specialising in fresh produce. Companies that can provide high-quality fruits and vegetables and have experience in serving educational institutions or similar contracts would be well-suited to compete in future procurements. Engaging with the procurement process of Forth Valley College may help such businesses to expand their operations and strengthen their market presence in the educational sector.

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Notice Information

Notice Title

Fresh Fruit and Vegetables for Forth Valley College

Notice Description

This is an award notice under the APUC Framework Agreement for the provision of Fresh Fruit and Vegetables to confirm our award to the first rank supplier of Lot 4 - South East of Scotland (Stirling, Edinburgh, Lothian & Borders)

Lot Information

Lot 1

This is an award notice for the provision of Fresh Fruit and Vegetables under the APUC Framework Agreement.

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-r6ebe6-0000570297
Publication Source
Public Contracts Scotland
Latest Notice
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=JAN342223
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
PCS Notice - Website Contract Award Notice
Procurement Type
Framework
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
Not specified
Awardee Scale
SME

Common Procurement Vocabulary (CPV)

CPV Divisions

03 - Agricultural, farming, fishing, forestry and related products

CPV Codes

03220000 - Vegetables, fruits and nuts

03221200 - Fruit vegetables

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
£176,000 £100K-£500K

Notice Dates

Publication Date
17 Jan 20197 years ago
Submission Deadline
Not specified
Future Notice Date
Not specified
Award Date
16 Jan 20197 years ago
Contract Period
Not specified - Not specified
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Complete
Awards Status
Not Specified
Contracts Status
Active

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
FORTH VALLEY COLLEGE
Contact Name
Not specified
Contact Email
procurement@forthvalley.ac.uk
Contact Phone
+44 1324403032

Buyer Location

Locality
FALKIRK
Postcode
FK2 9AD
Post Town
Falkirk and Stirling
Country
Scotland
Major Region (ITL 1)
TLM Scotland
Basic Region (ITL 2)
TLM1 East Central Scotland
Small Region (ITL 3)
TLM12 Falkirk
Delivery Location
TLM72 Clackmannanshire and Fife, TLM76 Falkirk, TLM77 Perth and Kinross, and Stirling
Local Authority
Falkirk
Electoral Ward
Falkirk North
Westminster Constituency
Falkirk

Supplier Information

Number of Suppliers
1
Supplier Name

TOTAL PRODUCE

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts. 

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