Award

Call Off Fresh Butcher Meat 19

NORTH EAST SCOTLAND COLLEGE

This public procurement record has 1 release in its history.

Award

18 Nov 2019 at 00:00

PCS Notice - Website Contract Award Notice
Summary of the contracting process

The public procurement process involves North East Scotland College, based in Aberdeen, which has recently completed a tender titled "Call Off Fresh Butcher Meat 19." This procurement falls under the goods category and was conducted using an open procedure framework. The award was made on 1 August 2019, with a contract value of £28,000. The primary delivery location for the supplies is Aberdeen, and the procurement process is now at the contract award stage.

This tender presents a significant opportunity for businesses in the food supply sector, particularly those specialising in fresh butcher meat products. Companies that are able to fulfil contracts for educational institutions and possess the capacity to comply with the specific requirements of the framework will find this an advantageous market entry point. Furthermore, the successful supplier, Campbells Prime Meat Ltd, highlights the competitive landscape where local meat suppliers and larger food distributors could thrive in similar tenders.

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Notice Information

Notice Title

Call Off Fresh Butcher Meat 19

Notice Description

Call off AWARD on APUC Fresh Butcher Meat contract ref. CAT1063-AP

Lot Information

Lot 1

Call-off award against APUC Fresh Butcher Meat framework ref. CAT1063-AP Lot 2

Options: 2 x 12 month extensions

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-r6ebe6-0000604892
Publication Source
Public Contracts Scotland
Latest Notice
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=NOV372368
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
PCS Notice - Website Contract Award Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
Not specified
Awardee Scale
Large

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15110000 - Meat

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
£28,000 Under £100K

Notice Dates

Publication Date
18 Nov 20196 years ago
Submission Deadline
Not specified
Future Notice Date
Not specified
Award Date
1 Aug 20196 years ago
Contract Period
Not specified - Not specified
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Complete
Awards Status
Not Specified
Contracts Status
Active

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
NORTH EAST SCOTLAND COLLEGE
Contact Name
Colin Brodie
Contact Email
c.brodie@nescol.ac.uk
Contact Phone
+44 3003305550

Buyer Location

Locality
ABERDEEN
Postcode
AB25 1BN
Post Town
Aberdeen
Country
Scotland
Major Region (ITL 1)
TLM Scotland
Basic Region (ITL 2)
TLM5 North Eastern Scotland
Small Region (ITL 3)
TLM50 Aberdeen City and Aberdeenshire
Delivery Location
TLM50 Aberdeen City and Aberdeenshire
Local Authority
Aberdeen City
Electoral Ward
George St/Harbour
Westminster Constituency
Aberdeen South

Supplier Information

Number of Suppliers
1
Supplier Name

CAMPBELLS PRIME MEAT

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts. 

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