Planning

Fresh Meats, Cooked Meats & Fresh Fish

SCOTLAND EXCEL

This public procurement record has 1 release in its history.

Planning

16 Feb 2022 at 00:00

Summary of the contracting process

Scotland Excel is preparing to renew its framework for the procurement of Fresh Meats, Cooked Meats, and Fresh Fish, anticipated to cover a diverse range of products including beef, lamb, pork, poultry, and fresh fish. This public procurement process is currently in the planning stage, with the publication of a Prior Information Notice (PIN) dated 16th February 2022. The future tender opportunity is intended for all 32 local authorities in Scotland, and interested suppliers can arrange meetings with Scotland Excel between 21st February and 9th March 2022 to discuss participation. The nationwide delivery of these goods will occur throughout Scotland.

This tender presents significant opportunities for businesses involved in the supply of meat and fish products, particularly those specialising in fresh, prepared, or cooked offerings. Companies that hold certifications for Protected Geographical Indication (PGI) products or farm assurance schemes will be well-positioned to compete effectively. The planned framework aims to bring together a wide range of suppliers for various lots that include Fresh Meat, Cooked Meats, and Fresh Fish, creating a competitive marketplace for suppliers across the industry.

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Notice Title

Fresh Meats, Cooked Meats & Fresh Fish

Notice Description

This Prior Information Notice (PIN) is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish. It is anticipated that the scope of materials covered under the framework will include buy not limited to fresh - beef, lamb, pork, poultry, cooked meats, fresh fish, protected geographical indication (PGI) products and farm assured products.

Lot Information

Fresh Meat

This Prior Information Notice (PIN) is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish. It is anticipated that the scope of this lot under the framework will include, but not limited to fresh - beef, lamb, pork, poultry, prepared products, protected geographical indication (PGI) meat products and farm assured meat products.. Please note that the information in this lot is subject to change.

Cooked Meats

This Prior Information Notice (PIN) is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish. It is anticipated that the scope of this lot under the framework will include, but not limited to cooked meat products, protected geographical indication (PGI) meat products and farm assured meat products.. Please note that the information in relation to this lot is subject to change.

Fresh Fish

This Prior Information Notice (PIN) is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish. It is anticipated that the scope of this lot under the framework will include, but not limited to fresh fish products.. Please note that the information in relation to this lot is subject to change.

Publication & Lifecycle

Open Contracting ID
ocds-r6ebe6-0000680950
Publication Source
Public Contracts Scotland
Latest Notice
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=FEB440930
Current Stage
Planning
All Stages
Planning

Procurement Classification

Notice Type
OJEU - F1 - Prior Information Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Not Specified
Procurement Method Details
Not specified
Tender Suitability
Not specified
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

03 - Agricultural, farming, fishing, forestry and related products

15 - Food, beverages, tobacco and related products


CPV Codes

03310000 - Fish, crustaceans and aquatic products

03311000 - Fish

03311210 - Cod

03311220 - Pollock

03311240 - Haddock

03311500 - Whiting

03311700 - Salmon

15100000 - Animal products, meat and meat products

15110000 - Meat

15111000 - Bovine meat

15112000 - Poultry

15112120 - Turkeys

15112130 - Chickens

15113000 - Pork

15115000 - Lamb and mutton

15115100 - Lamb

15119000 - Various meats

15119600 - Fish meat

15130000 - Meat products

15131100 - Sausage-meat products

15131110 - Sausage meat

15131130 - Sausages

15131134 - Black pudding and other blood sausages

15131210 - Gammon

15131220 - Bacon

15131400 - Pork products

15131410 - Ham

15131500 - Poultry products

15131620 - Minced beef

15131640 - Beefburgers

15131700 - Meat preparations

15211100 - Fresh fish fillets

15241500 - Mackerel

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
16 Feb 20224 years ago
Submission Deadline
Not specified
Future Notice Date
23 Apr 2022Expired
Award Date
Not specified
Contract Period
Not specified - Not specified
Recurrence
Not specified

Notice Status

Tender Status
Planned
Lots Status
Planned
Awards Status
Not Specified
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
SCOTLAND EXCEL
Contact Name
Not specified
Contact Email
education.corporate@scotland-excel.org.uk
Contact Phone
+44 3003001200

Buyer Location

Locality
PAISLEY
Postcode
PA1 1AR
Post Town
Paisley
Country
Scotland

Major Region (ITL 1)
TLM Scotland
Basic Region (ITL 2)
TLM3 West Central Scotland
Small Region (ITL 3)
TLM33 Inverclyde, East Renfrewshire, and Renfrewshire
Delivery Location
TLM Scotland

Local Authority
Renfrewshire
Electoral Ward
Paisley East and Central
Westminster Constituency
Paisley and Renfrewshire South

Further Information

Notice Documents

  • https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=FEB440930
    Fresh Meats, Cooked Meats & Fresh Fish - This Prior Information Notice (PIN) is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish. It is anticipated that the scope of materials covered under the framework will include buy not limited to fresh - beef, lamb, pork, poultry, cooked meats, fresh fish, protected geographical indication (PGI) products and farm assured products.

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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