Notice Information
Notice Title
Professional Cookery & Hospitality Kits
Notice Description
Provision of Kits fo Professional Cookery & Hospitality Students.
Lot Information
Lot 1
Provision of Kits for Professional Cookery & Hospitality Students
Renewal: 2 x 12 month extensions available
Notice Details
Publication & Lifecycle
- Open Contracting ID
- ocds-r6ebe6-0000685266
- Publication Source
- Public Contracts Scotland
- Latest Notice
- https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=APR446473
- Current Stage
- Award
- All Stages
- Tender, Award
Procurement Classification
- Notice Type
- PCS Notice - Website Contract Award Notice
- Procurement Type
- Standard
- Procurement Category
- Goods
- Procurement Method
- Open
- Procurement Method Details
- Open procedure
- Tender Suitability
- Not specified
- Awardee Scale
- SME
Common Procurement Vocabulary (CPV)
- CPV Divisions
39 - Furniture (incl. office furniture), furnishings, domestic appliances (excl. lighting) and cleaning products
-
- CPV Codes
39220000 - Kitchen equipment, household and domestic items and catering supplies
39222000 - Catering supplies
39310000 - Catering equipment
39311000 - Light catering equipment
Notice Value(s)
- Tender Value
- Not specified
- Lots Value
- Not specified
- Awards Value
- Not specified
- Contracts Value
- £159,762 £100K-£500K
Notice Dates
- Publication Date
- 21 Apr 20223 years ago
- Submission Deadline
- 31 Mar 2022Expired
- Future Notice Date
- Not specified
- Award Date
- 19 Apr 20223 years ago
- Contract Period
- Not specified - Not specified
- Recurrence
- March 2024 if no extensions utilised March 2026 if all extensions utilised
Notice Status
- Tender Status
- Complete
- Lots Status
- Complete
- Awards Status
- Not Specified
- Contracts Status
- Active
Buyer & Supplier
Contracting Authority (Buyer)
- Main Buyer
- EDINBURGH COLLEGE
- Contact Name
- Not specified
- Contact Email
- procurement@edinburghcollege.ac.uk
- Contact Phone
- +44 1315354764
Buyer Location
- Locality
- EDINBURGH
- Postcode
- EH11 4DE
- Post Town
- Edinburgh
- Country
- Scotland
-
- Major Region (ITL 1)
- TLM Scotland
- Basic Region (ITL 2)
- TLM1 East Central Scotland
- Small Region (ITL 3)
- TLM13 City of Edinburgh
- Delivery Location
- TLM75 City of Edinburgh
-
- Local Authority
- City of Edinburgh
- Electoral Ward
- Sighthill/Gorgie
- Westminster Constituency
- Edinburgh South West
Further Information
Notice Documents
-
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=MAR442147&idx=1
1st March 2022 - EC-2122-0013-01 - Professional Cookery & Hospitality Kits - ITT -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=MAR442147&idx=2
1st March 2022 - Appendix A - Form of Tender -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=MAR442147&idx=3
1st March 2022 - Appendix B - Freedom of Information -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=MAR442147&idx=4
1st March 2022 - Appendix C - Pricing Schedule -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=MAR442147&idx=5
1st March 2022 - Appendix D - Terms & Conditions -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=MAR442147&idx=6
1st March 2022 - Appendix E - Supply Chain Code of Conduct -
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=MAR442147
Professional Cookery & Hospitality Kits - Provision of Kits fo Professional Cookery & Hospitality Students. -
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=APR446473
Professional Cookery & Hospitality Kits - Provision of Kits fo Professional Cookery & Hospitality Students.
Open Contracting Data Standard (OCDS)
View full OCDS Record for this contracting process
The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.
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