Tender

Supply of Pasties

FALMOUTH EXETER PLUS

This public procurement record has 1 release in its history.

Tender

01 Feb 2017 at 13:41

Tender Notice
Summary of the contracting process

Falmouth Exeter Plus (FX Plus) is currently seeking suppliers for a framework contract titled "Supply of Pasties." This procurement is classified under the goods industry category, specifically focusing on pastry products. The contract will require the delivery of traditional Cornish pasties and other savoury pastry products to retail sites at university campuses located in Penryn and Falmouth, within the South West region of the United Kingdom. The open tender process is active, with submissions accepted until 16th February 2017. The total contract value is set at £100,000, spanning a period from 1st March 2017 to 28th February 2018.

This tender presents a significant opportunity for businesses in the food production and catering sectors, particularly those specialising in pastry goods. Small and medium-sized enterprises (SMEs) and voluntary, community, and social enterprises (VCSEs) are particularly encouraged to participate, given the suitability requirements. Companies that can deliver hot products, and potentially frozen pasties, would be well-positioned to compete for this contract, allowing them to expand their market reach through collaboration with a major educational institution.

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Notice Information

Notice Title

Supply of Pasties

Notice Description

Falmouth Exeter Plus (FX Plus) wishes to put in place a framework with two suppliers for the supply of traditional Cornish Pasties (or equivalent), other meat and non-meat pasties and savoury pastry products, sale only. Delivery will be required to retail sites at the university campuses at Penryn and Falmouth. These products must be delivered hot, however there is the possibility that FX Plus may want a quantity of the pasties delivered frozen as the contract progresses.

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-04d0390d-fed8-4f1c-96ac-c2bebf9b2577
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/8a7fbcd4-a0f4-409c-8913-ca3cc0ffb12a
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
SME, VCSE
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15812100 - Pastry goods

Notice Value(s)

Tender Value
£100,000 £100K-£500K
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
1 Feb 20179 years ago
Submission Deadline
16 Feb 2017Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
1 Mar 2017 - 28 Feb 2018 6-12 months
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
FALMOUTH EXETER PLUS
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
PENRYN
Postcode
TR10 9FE
Post Town
Truro
Country
England
Major Region (ITL 1)
TLK South West (England)
Basic Region (ITL 2)
TLK3 Cornwall and Isles of Scilly
Small Region (ITL 3)
TLK30 Cornwall and Isles of Scilly
Delivery Location
TLK South West (England)
Local Authority
Cornwall
Electoral Ward
Constantine, Mabe & Mawnan
Westminster Constituency
Camborne and Redruth

Further Information

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts. 

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