This public procurement record has 1 release in its history.

Tender

29 Jul 2019 at 14:34

Summary of the contracting process

The City of Liverpool College is initiating a tender for a three-year contract, with the option to extend for one additional year, for the supply and delivery of meat and poultry for its Catering Department. This public procurement process falls under the goods category and is classified as an open procedure above the threshold. The deadline for submitting tenders is 1:00 PM on Monday, 19th August 2019, with the contract period set to commence on 1st September 2019 and concluding on 31st August 2022. The procurement is located in Liverpool, Merseyside, United Kingdom, and pertains to the industry category of animal products, specifically meat and meat products.

This tender presents a valuable opportunity for businesses in the meat supply sector seeking to expand their market presence. Small and medium-sized enterprises (SMEs) are particularly encouraged to participate in this procurement, as there is a focus on enabling their involvement. Companies offering quality meat products, along with efficient supply and delivery services, would be well-suited to compete for this contract, potentially leading to long-term collaboration with The City of Liverpool College.

How relevant is this notice?

Notice Title

The City of Liverpool College - Meat & Poultry Supply

Notice Description

The City of Liverpool College are going out to tender for a 3 year contract (with the option to extend for one extra year) for the supply and delivery of Meat & Poultry for our Catering Department. The documents for this tender are ready to be downloaded and the closing date for the return of your tenders via the College's In-Tend website is 1.00pm on Monday 19th August 2019 at 1.00pm. Additional information: Via the College's In-Tend portal at the following: https://in-tendhost.co.uk/tcolc/aspx/Home Is a Recurrent Procurement Type? : Yes

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-0b7e7f8c-b72c-4896-ad82-bd708faf233a
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/dae274ad-d03c-4eb5-b23c-06a906a97971
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure (above threshold)
Tender Suitability
SME
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products


CPV Codes

15100000 - Animal products, meat and meat products

15110000 - Meat

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
29 Jul 20197 years ago
Submission Deadline
19 Aug 2019Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
1 Sep 2019 - 31 Aug 2022 3-4 years
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
The City of Liverpool College
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
MERSEYSIDE
Postcode
L13 0BQ
Postcode Area
Liverpool
Country
England

Major Region (ITL 1)
TLD North West (England)
Basic Region (ITL 2)
TLD7 Merseyside
Small Region (ITL 3)
TLD72 Liverpool
Delivery Location
TLD North West (England)

Local Authority
Liverpool
Electoral Ward
Stoneycroft
Westminster Constituency
Liverpool West Derby

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

JSON Markdown

The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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