Tender

Tender for the Supply & Distribution of Food and Non-Food to University of York

UNIVERSITY OF YORK C/O PELICAN PROCUREMENT SERVICES

This public procurement record has 1 release in its history.

Tender

06 Apr 2020 at 16:45

Tender Notice
Summary of the contracting process

The University of York, through Pelican Procurement Services, has initiated a tender for the Supply & Distribution of Food and Non-Food products. This procurement, classified under the CPV code for food, beverages, tobacco and related products, is set to take place in Yorkshire and the Humber. The tender period is open until 5th May 2020, with a contract commencing on 1st September 2020 and concluding on 31st August 2023. The procurement method employed is an open procedure, and the total estimated value of the contract is £45,009 GBP.

This tender presents a notable opportunity for small and medium-sized enterprises (SMEs) within the food supply industry, particularly those specialising in ambient, chilled, frozen, and fresh products, as well as non-food items. Businesses capable of meeting the diverse supply requirements for the University of York's catering needs could benefit significantly from this contract, enhancing their visibility and market presence in a competitive sector.

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Notice Information

Notice Title

Tender for the Supply & Distribution of Food and Non-Food to University of York

Notice Description

Tender for the Supply and Distribution of Ambient, Chilled, Frozen, Fruit & Vegetables, Fresh Meat, Fresh & Frozen Fish, Dairy, Sandwiches, Non-Food (Disposables), and Snacks, Confectionery & Soft Drinks Products to University of York

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-5fafa4b9-60e0-4503-a505-a0c6ca944057
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/4954010d-9f03-42ee-829f-58559d56b867
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
SME
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15000000 - Food, beverages, tobacco and related products

Notice Value(s)

Tender Value
£45,009 Under £100K
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
6 Apr 20205 years ago
Submission Deadline
5 May 2020Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
31 Aug 2020 - 31 Aug 2023 2-3 years
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
UNIVERSITY OF YORK C/O PELICAN PROCUREMENT SERVICES
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
ELSTEAD, GODALMING
Postcode
GU8 6LB
Post Town
Guildford
Country
England
Major Region (ITL 1)
TLJ South East (England)
Basic Region (ITL 2)
TLJ2 Surrey, East and West Sussex
Small Region (ITL 3)
TLJ25 West Surrey
Delivery Location
TLE Yorkshire and The Humber
Local Authority
Waverley
Electoral Ward
Elstead & Peper Harow
Westminster Constituency
Godalming and Ash

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts. 

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