Tender

30kg - 50kg Conching System

UNIVERSITY OF YORK

This public procurement record has 1 release in its history.

Tender

30 Nov 2017 at 15:39

Tender Notice
Summary of the contracting process

The University of York is seeking to procure a 30kg - 50kg Conching System as part of an active tender process. This opportunity falls under the goods category, specifically in the cocoa, chocolate, and sugar confectionery industry. The tender is set to close on 11th December 2017, with a contract period commencing on 15th December 2017 and concluding on 2nd March 2018. The total value of the contract is £15,000, funded through the European Regional Development Fund (ERDF) for the programme spanning 2014 - 2020. The procurement process is classified under 'Other', indicating it may not follow standard competitive bidding methods.

This tender presents a significant opportunity for businesses within the confectionery supply chain, particularly those specialising in equipment and services related to chocolate production. Small and medium enterprises (SMEs) should consider participating, given their suitability noted in the tender's criteria. Companies with experience in manufacturing or supplying confectionery machinery, as well as those focused on innovative processing technologies, will likely find this contract aligns with their capabilities and can enhance their market presence.

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Notice Information

Notice Title

30kg - 50kg Conching System

Notice Description

See attached document. Additional information: None Delivery Notes See attached document. Funding Type (WEFO or EU) : EU Funding Description The European Regional Development Fund (ERDF) Programme 2014 - 2020 Is a Recurrent Procurement Type? : No

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-aecd46fb-b922-4063-8dd7-d5716abc99c2
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/e658b50b-a660-4022-8119-e5f0bf1e9a10
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Not Specified
Procurement Method Details
Other -
Tender Suitability
SME
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15840000 - Cocoa; chocolate and sugar confectionery

Notice Value(s)

Tender Value
£15,000 Under £100K
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
30 Nov 20178 years ago
Submission Deadline
11 Dec 2017Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
15 Dec 2017 - 2 Mar 2018 1-6 months
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
UNIVERSITY OF YORK
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
YORK
Postcode
YO10 5GE
Post Town
York
Country
England
Major Region (ITL 1)
TLE Yorkshire and The Humber
Basic Region (ITL 2)
TLE2 North Yorkshire
Small Region (ITL 3)
TLE21 York
Delivery Location
TLE Yorkshire and The Humber
Local Authority
York
Electoral Ward
Hull Road
Westminster Constituency
York Central

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts. 

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