Tender

Third-Party Catering Tender

UNIVERSITY OF BRISTOL

This public procurement record has 1 release in its history.

Tender

30 Jan 2023 at 14:58

Summary of the contracting process

The University of Bristol has issued a tender for third-party catering services, with a total value of £1,000,000. The procurement process, known as an open procedure, is currently at the tender stage. The deadline for submitting bids is on February 17, 2023. The contract period is set to begin on April 3, 2023, and will last for 4 years. The catering services are required in the South West region of the United Kingdom. The procurement falls under the "Food, beverages, tobacco and related products" industry category.

This tender opportunity by the University of Bristol is suitable for small and medium-sized enterprises (SMEs) looking to provide catering services. Businesses offering a variety of catering options, such as alcohol and soft drinks, delivered catering, serviced catering, pop-up/mobile catering, and convenience items, would be well-suited to compete. The University's goal is to engage multiple local catering operators for a range of catering and event services over the next few years, creating a growth opportunity for businesses in the catering industry.

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Notice Title

Third-Party Catering Tender

Notice Description

Third Party Catering The University is looking for a range of catering options for 4+1 years, supplied by multiple 'local' catering operators for the provision of Third-Party catering and events including (but not limited to): 1. Alcohol and Soft drinks 2. Delivered Catering (including business lunch menu's). 3. Serviced Catering (including fine dining service) 4. Pop-up/mobile catering 5. Convenience Items

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-bc75d6e5-c84e-4756-b633-5053b02b387a
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/c8605c34-b4e9-497b-b4dc-2d017bacb89b
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Services
Procurement Method
Open
Procurement Method Details
Open procedure (above threshold)
Tender Suitability
SME
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

55 - Hotel, restaurant and retail trade services


CPV Codes

15000000 - Food, beverages, tobacco and related products

55500000 - Canteen and catering services

Notice Value(s)

Tender Value
£1,000,000 £1M-£10M
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
30 Jan 20233 years ago
Submission Deadline
17 Feb 2023Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
2 Apr 2023 - 3 Apr 2027 4-5 years
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
UNIVERSITY OF BRISTOL
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
BRISTOL
Postcode
BS1 5DS
Post Town
Bristol
Country
England

Major Region (ITL 1)
TLK South West (England)
Basic Region (ITL 2)
TLK5 West of England
Small Region (ITL 3)
TLK51 Bristol, City of
Delivery Location
TLK South West (England)

Local Authority
Bristol, City of
Electoral Ward
Central
Westminster Constituency
Bristol Central

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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