Award

2288/ASD/RG 3rd Party Caterers - ResX - AWARD

THE UNIVERSITY OF NOTTINGHAM

This public procurement record has 2 releases in its history.

AwardUpdate

31 Oct 2024 at 14:33

Award Notice
Award

31 Oct 2024 at 14:33

Award Notice
Summary of the contracting process

The University of Nottingham has awarded a contract for external catering services, titled "2288/ASD/RG 3rd Party Caterers - ResX". This procurement process falls under the services category, specifically catering services (CPV code: 55520000), with additional classifications including food and beverages (CPV code: 15000000). The contract, which applies to multiple locations including the United Kingdom and international territories, spans from 4th September 2024 to 31st August 2027. The procurement stage is complete, with awards published on 31st October 2024. The procurement method labelled as "Other - " indicates a non-standard approach.

This tender presents significant opportunities for businesses specialising in catering services to collaborate with a prestigious academic institution. Ideal candidates for future tenders in this area are those catering businesses with the capability to handle large-scale, diversified catering contracts and the capacity to serve both local and international locations. Suppliers such as Cinnamon Restaurant, SAMIDHA CHITNIS T/A SAMMY'S KITCHEN, and Vegetarian Rasoi have successfully secured awards, highlighting the potential for similar businesses to explore growth and expand their market presence through such public procurement opportunities.

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Notice Information

Notice Title

2288/ASD/RG 3rd Party Caterers - ResX - AWARD

Notice Description

External Catering services are required at the University of Nottingham for ResX and any other departments.

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-c816eb1f-4642-4b29-b35b-ac516c9d64f0
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/89cdf593-14f2-447b-9082-2cc91e3e9e8e
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
Award Notice
Procurement Type
Standard
Procurement Category
Services
Procurement Method
Not Specified
Procurement Method Details
Other -
Tender Suitability
Not specified
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

55 - Hotel, restaurant and retail trade services

CPV Codes

15000000 - Food, beverages, tobacco and related products

55520000 - Catering services

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
31 Oct 20241 years ago
Submission Deadline
1 Jul 2024Expired
Future Notice Date
Not specified
Award Date
3 Sep 20241 years ago
Contract Period
3 Sep 2024 - 31 Aug 2027 2-3 years
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Not Specified
Awards Status
Active
Contracts Status
Not Specified

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
THE UNIVERSITY OF NOTTINGHAM
Contact Name
Rebecca Boyle
Contact Email
rebecca.boyle@nottingham.ac.uk
Contact Phone
115 951 5151

Buyer Location

Locality
NOTTINGHAMSHIRE
Postcode
NG7 2RN
Post Town
Nottingham
Country
England
Major Region (ITL 1)
TLF East Midlands (England)
Basic Region (ITL 2)
TLF1 Derbyshire and Nottinghamshire
Small Region (ITL 3)
TLF14 Nottingham
Delivery Location
Not specified
Local Authority
Nottingham
Electoral Ward
Radford
Westminster Constituency
Nottingham South

Supplier Information

Number of Suppliers
3
Supplier Names

CINNAMON RESTAURANT

SAMIDHA CHITNIS T/A SAMMY'S KITCHEN

VEGETARIAN RASOI

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts. 

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