Award

University of Westminster Catering Tender

TRICON CATERING CONSULTANCY

This public procurement record has 1 release in its history.

Award

12 Mar 2020 at 17:45

Summary of the contracting process

The University of Westminster has completed a public procurement process for catering services, specifically aimed at providing student and hospitality services across all campuses. The total contract value is £17 million, with the procurement method classified as selective under a restricted procedure. The contract period is set to commence on 1st May 2020 and will extend until 30th April 2025. The procurement took place in the South East region of the United Kingdom, focusing on the catering industry. The tender period concluded on 18th September 2019.

This catering tender presents significant opportunities for growth, particularly for medium to large-sized businesses in the food and hospitality sectors. Companies that specialise in catering solutions, event management, and student services may find themselves well-positioned to compete for future contracts of similar nature. As this contract is associated with a prestigious academic institution, winning such tenders can enhance a business's reputation and visibility within the education sector, potentially leading to further opportunities with other universities and educational organisations.

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Notice Title

University of Westminster Catering Tender

Notice Description

Tender for the provision of student and hospitality services at all campuses

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-e123f131-71fc-4d62-98b3-609466568633
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/f5febbad-e397-4aa0-9c5c-667cffdb6d39
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
Award Notice
Procurement Type
Standard
Procurement Category
Services
Procurement Method
Selective
Procurement Method Details
Restricted procedure
Tender Suitability
Not specified
Awardee Scale
Large

Common Procurement Vocabulary (CPV)

CPV Divisions

55 - Hotel, restaurant and retail trade services


CPV Codes

55520000 - Catering services

Notice Value(s)

Tender Value
£17,000,000 £10M-£100M
Lots Value
Not specified
Awards Value
£17,000,000 £10M-£100M
Contracts Value
Not specified

Notice Dates

Publication Date
12 Mar 20205 years ago
Submission Deadline
18 Sep 2019Expired
Future Notice Date
Not specified
Award Date
2 Mar 20205 years ago
Contract Period
30 Apr 2020 - 30 Apr 2025 Over 5 years
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Not Specified
Awards Status
Active
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
TRICON CATERING CONSULTANCY
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
ROMFORD, ESSEX
Postcode
RM1 3NH
Post Town
Romford
Country
England

Major Region (ITL 1)
TLI London
Basic Region (ITL 2)
TLI5 Outer London - East and North East
Small Region (ITL 3)
TLI52 Barking & Dagenham and Havering
Delivery Location
TLI London, TLJ South East (England)

Local Authority
Havering
Electoral Ward
St Edward's
Westminster Constituency
Romford

Supplier Information

Number of Suppliers
1
Supplier Name

ARAMARK

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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