Tender

Frozen Products

BLACKPOOL AND THE FYLDE COLLEGE

This public procurement record has 1 release in its history.

Tender

22 Dec 2016 at 15:45

Summary of the contracting process

Blackpool & The Fylde College is currently inviting bids for the provision of frozen products, with a tender period ending on 24 January 2017. The contract is estimated to be valued at £60,000 and will cover the delivery of deep-frozen products to various locations within the North West region of England. The procurement process follows an open procedure, and the contract is scheduled to commence on 1 March 2017, concluding on 28 February 2019. All communications regarding this tender must be conducted through the In-tend portal to ensure proper auditing.

This procurement presents valuable opportunities for businesses, particularly small and medium enterprises (SMEs) and voluntary community social enterprises (VCSEs) that specialise in food supply and distribution. Companies capable of supplying deep-frozen products are well-suited to compete, as the College currently spends between £30,000 and £40,000 annually on such goods, though there is no guarantee of volume. Engaging with this contract could enable businesses to establish a long-term relationship with an educational institution, thereby fostering potential growth and further opportunities in the sector.

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Notice Title

Frozen Products

Notice Description

Blackpool & The Fylde College is inviting Bids under contract for the Provision of Frozen Products to be delivered to multiple sites and locations over the contract term. The College currently spends approx. PS30k- PS40k per annum (ex-VAT), but no guarantee of this volume can be given. Additional information: All correspondence shall be undertaken using the In tend portal for auditing purposes.

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-f645dce3-e85d-4309-886f-007ffd69fef8
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/4637b701-eb2b-42e9-a433-cd02dad607e4
Current Stage
Tender
All Stages
Tender

Procurement Classification

Notice Type
Tender Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
SME, VCSE
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products


CPV Codes

15896000 - Deep-frozen products

Notice Value(s)

Tender Value
£60,000 Under £100K
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
22 Dec 20169 years ago
Submission Deadline
24 Jan 2017Expired
Future Notice Date
Not specified
Award Date
Not specified
Contract Period
1 Mar 2017 - 28 Feb 2019 1-2 years
Recurrence
Not specified

Notice Status

Tender Status
Active
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
BLACKPOOL AND THE FYLDE COLLEGE
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
BLACKPOOL
Postcode
FY2 0HB
Post Town
Blackpool
Country
England

Major Region (ITL 1)
TLD North West (England)
Basic Region (ITL 2)
TLD4 Lancashire
Small Region (ITL 3)
TLD42 Blackpool
Delivery Location
TLD North West (England)

Local Authority
Blackpool
Electoral Ward
Norbreck
Westminster Constituency
Blackpool North and Fleetwood

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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