This public procurement record has 3 releases in its history.

Award

26 May 2025 at 09:02

Tender

27 Aug 2024 at 17:01

Planning

13 Jun 2024 at 15:51

Summary of the contracting process

The procurement process, categorised under dairy products, is managed by Monmouthshire County Council. The Council is committed to providing milk, dairy, eggs, and associated services aligned with its ambition to achieve a zero-carbon county. This procurement, initially announced on 27th August 2024, underwent various stages with the most recent being completion on 26th May 2025. The procured goods cover multiple lots, including milk supply to diverse locations within North and South Monmouthshire. The procurement was conducted via an open procedure, ensuring wide accessibility for interested parties. Key contracts were awarded in early January 2025, with significant suppliers like James Durose and CASTELL HOWELL FOODS LIMITED involved in delivering services for specified lots.

This tender offers substantial growth avenues for businesses, especially those within the dairy supply chain. It is particularly suitable for micro and small to medium enterprises given the Council's strategy to enhance supply chain resilience and social responsibility. Companies that specialise in sustainable dairy production and distribution can leverage this opportunity to strengthen their market presence. The Council's focus on socially responsible procurement provides an added advantage for businesses that emphasise sustainability and local sourcing as part of their operational strategy.

How relevant is this notice?

Notice Title

Provision of Milk, Dairy, Eggs and Associated Services

Notice Description

The Council has previously procured its milk and dairy products as part of a wider collaborative framework. The Council is however keen to ensure that food procurement aligns with the Councils ambition to be a zero-carbon county and its wider policies for decarbonisation and socially responsible procurement. The Council has also undertaken a review of its supply requirements including lotting, supply chain resilience and distribution and delivery needs which has necessitated a stand-alone procurement process to reflect our revised needs. We have introduced an alternative lotting strategy to enable micro and Small Medium Enterprises to access this procurement process, to increase supply chain resilience for essential commodities and to reflect the distribution requirements and geographic extent of the County.

Lot Information

Supply of whole, semi, skimmed, organic and plan based milk

Supply of whole, semi, skimmed, organic and plan based milk to Monmouthshire County Council Sites in North Monmouthshire

Supply of chilled yoghurts, dairy and plant-based alternatives

Supply of chilled yoghurts, dairy and plant-based alternatives to Monmouthshire County Council Sites in North Monmouthshire

Supply of frozen ice cream, dairy and plant alternatives

Supply of frozen ice cream, dairy and plant alternatives to Monmouthshire County Council sites in North Monmouthshire

Supply of free range eggs

Supply of free range eggs to Monmouthshire County Council Sites in North Monmouthshire

Supply of cheese, to include mild, mature and specialty

Supply of cheese, to include mild, mature and specialty to Monmouthshire County Council sites in North Monmouthshire

Supply of whole, semi, skimmed, organic and plan based milk

Supply of whole, semi, skimmed, organic and plan based milk to Monmouthshire County Council Sites in South Monmouthshire

Supply of chilled yoghurts, dairy and plant-based alternatives

Supply of chilled yoghurts, dairy and plant-based alternatives to Monmouthshire County Council sites in South Monmouthshire

Supply of frozen ice cream, dairy and plant alternatives

Supply of frozen ice cream, dairy and plant alternatives to Monmouthshire County Council sites in South Monmouthshire

Supply of free range eggs

Supply of free range eggs to Monmouthshire County Council Sites in South Monmouthshire

Supply of cheese, to include mild, mature and specialty

Supply of cheese, to include mild, mature and specialty to Monmouthshire County Council sites in South Monmouthshire

Publication & Lifecycle

Open Contracting ID
ocds-h6vhtk-046fca
Publication Source
Find A Tender Service
Latest Notice
https://www.find-tender.service.gov.uk/Notice/027454-2025
Current Stage
Award
All Stages
Planning, Tender, Award

Procurement Classification

Notice Type
Planning Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
Not specified
Awardee Scale
Large, SME

Common Procurement Vocabulary (CPV)

CPV Divisions

03 - Agricultural, farming, fishing, forestry and related products

15 - Food, beverages, tobacco and related products


CPV Codes

03142500 - Eggs

03331000 - Fresh milk from sheep and goats

03331100 - Sheep's milk

03331200 - Goats' milk

03333000 - Fresh cows' milk

15500000 - Dairy products

15510000 - Milk and cream

15511000 - Milk

15511100 - Pasteurised milk

15511200 - Sterilised milk

15511210 - UHT milk

15511300 - Skimmed milk

15511400 - Semi-skimmed milk

15511500 - Full-cream milk

15511600 - Condensed milk

15540000 - Cheese products

15541000 - Table cheese

15542000 - Fresh cheese

15542100 - Cottage cheese

15542200 - Soft cheese

15542300 - Feta cheese

15543000 - Grated, powdered, blue-veined and other cheese

15543100 - Blue cheese

15543200 - Cheddar cheese

15543300 - Grated cheese

15543400 - Parmesan cheese

15544000 - Hard cheese

15545000 - Cheese spreads

15551000 - Yoghurt and other fermented milk products

15551300 - Yoghurt

15551310 - Unflavoured yoghurt

15551320 - Flavoured yoghurt

15555000 - Ice cream and similar products

15555100 - Ice cream

Notice Value(s)

Tender Value
£272,900 £100K-£500K
Lots Value
£257,000 £100K-£500K
Awards Value
Not specified
Contracts Value
£927,911 £500K-£1M

Notice Dates

Publication Date
26 May 20251 years ago
Submission Deadline
26 Sep 2024Expired
Future Notice Date
28 Jun 2024Expired
Award Date
3 Jan 20251 years ago
Contract Period
Not specified - Not specified
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Cancelled
Awards Status
Active, Unsuccessful
Contracts Status
Active

Contracting Authority (Buyer)

Main Buyer
Monmouthshire County Council
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
CARDIFF
Postcode
CF10 4UW
Postcode Area
Cardiff
Country
Wales

Major Region (ITL 1)
TLL Wales
Basic Region (ITL 2)
TLL5 South East Wales
Small Region (ITL 3)
TLL52 Cardiff and Vale of Glamorgan
Delivery Location
TLL21 Monmouthshire and Newport

Local Authority
Cardiff
Electoral Ward
Butetown
Westminster Constituency
Cardiff South and Penarth

Supplier Information

Number of Suppliers
3
Supplier Names

CASTELL HOWELL FOODS LIMITED

Country Fresh Eggs

James Durose

Open Contracting Data Standard (OCDS)

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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