Award

Moulton College Outsourced Catering Service

MOULTON COLLEGE

This public procurement record has 2 releases in its history.

Award

25 Jul 2025 at 11:11

Tender

08 May 2025 at 19:56

Summary of the contracting process

The procurement process for the "Moulton College Outsourced Catering Service" was undertaken by Moulton College, a sub-central government public authority located in Moulton, United Kingdom. This process followed an open procedure under legal basis UKPGA 2023/54 and was aimed at contracting a fully managed catering service for college students and staff, including provisions for occasional events. The contract, valued at £6 million excluding taxes, has been awarded to Thomas Franks Limited with a commencement date on 1st October 2025, spanning three years with options to extend up to six years. The procurement stage is complete, and the related contract notice was published on 25th July 2025.

This tender presents growth opportunities for businesses capable of delivering comprehensive catering services and supporting Moulton College's objectives of offering affordable and nutritious meals. It is particularly suited for established companies that can manage large-scale operations and maximise commercial opportunities through additional catering services for external events. Businesses like Thomas Franks Limited and Cater Link Limited, both of which bid for the contract, demonstrate the calibre of competitors likely to succeed in such procurement opportunities. They must not only meet the high standards of quality and cost-effectiveness expected by Moulton College but also be proactive in expanding service offerings within the provided facilities.

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Notice Title

Moulton College Outsourced Catering Service

Notice Description

Moulton College has conducted a tender to appoint a company to provide a fully managed catering service to College students and staff, with occasional pre-arranged catering of events. However, the Provider is actively encouraged to maximise the commercial opportunity available to expand the service by offering catering / refreshments for evening and weekend events and to external customers. The primary objective of the contract is to ensure that a high standard of catering is maintained, providing a highly proactive, appealing, and nutritious catering service that makes a significant contribution to the health and wellbeing of the students. The Customer will enter into a contract with a Provider who: * is a suitably qualified supplier of catering services, *can deliver a fully managed, outsourced catering service to the Customer's sites, *can offer an affordable contract costing model, ultimately reducing the cost to the Customer, *will support the Customer's aims of providing high quality, healthy and nutritious meals, at an affordable price, *will work in close partnership with the Customer to offer age appropriate, hot and cold meals which exceed the Government's requirements for School Food Standards and take into account individual student dietary requirements where necessary, *will work with the Customer to market and maximise the number of student meals being bought, *will maximise the commercial opportunity offered by the Customer's catering facilities, particularly the coffee shops, by taking advantaged of additional opportunities offered by weekend and evening events (sporting events, open days etc.). The Contract is for a period of three years with three options to extend of 12 months each.

Lot Information

Lot 1

Renewal: Three extension periods of 12 months each, at the sole discretion of the College and subject to satisfactory performance.

Publication & Lifecycle

Open Contracting ID
ocds-h6vhtk-050f48
Publication Source
Find A Tender Service
Latest Notice
https://www.find-tender.service.gov.uk/Notice/043102-2025
Current Stage
Award
All Stages
Tender, Award

Procurement Classification

Notice Type
UK6 - Contract Award Notice
Procurement Type
Standard
Procurement Category
Services
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
Not specified
Awardee Scale
Large

Common Procurement Vocabulary (CPV)

CPV Divisions

55 - Hotel, restaurant and retail trade services


CPV Codes

55510000 - Canteen services

55520000 - Catering services

Notice Value(s)

Tender Value
£3,300,000 £1M-£10M
Lots Value
£3,300,000 £1M-£10M
Awards Value
£6,000,000 £1M-£10M
Contracts Value
Not specified

Notice Dates

Publication Date
25 Jul 20257 months ago
Submission Deadline
6 Jun 2025Expired
Future Notice Date
Not specified
Award Date
24 Jul 20257 months ago
Contract Period
30 Sep 2025 - 30 Sep 2028 3-4 years
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Complete
Awards Status
Pending
Contracts Status
Not Specified

Contracting Authority (Buyer)

Main Buyer
MOULTON COLLEGE
Contact Name
Jenny Swainson
Contact Email
fm@moulton.ac.uk
Contact Phone
Not specified

Buyer Location

Locality
MOULTON
Postcode
NN3 7RR
Post Town
Northampton
Country
England

Major Region (ITL 1)
TLF East Midlands (England)
Basic Region (ITL 2)
TLF2 Leicestershire, Rutland and Northamptonshire
Small Region (ITL 3)
TLF24 West Northamptonshire
Delivery Location
TLF2 Leicestershire, Rutland and Northamptonshire

Local Authority
West Northamptonshire
Electoral Ward
Moulton
Westminster Constituency
Daventry

Supplier Information

Number of Suppliers
1
Supplier Name

THOMAS FRANKS

Open Contracting Data Standard (OCDS)

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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