Award

Supply of meat and Poultry

CARDIFF UNIVERSITY

This public procurement record has 1 release in its history.

Award

06 Jan 2026 at 00:00

Summary of the contracting process

Cardiff University, acting as the buying organisation, has completed the award stage of a procurement process for the supply of meat and poultry. The contract, part of the education industry category, was carried out under a limited procurement method utilising the TUCO framework. This procurement method was selected due to the technical necessity of awarding the contract to a particular supplier, Douglas Willis Ltd., headquartered in Cwmbran, Wales. Notably, the contract was valued at £220,000 and was signed on 23rd December 2025. The procurement covered the region of UKL and fell under the main procurement category of goods.

This contract presents significant opportunities for SMEs, such as Douglas Willis Ltd., which successfully secured the award. Businesses specialising in meat and poultry supply with capabilities to meet educational institutions' specific needs and frameworks, like TUCO, are well-positioned to compete in similar tenders. By aligning with such frameworks, suppliers can access a streamlined procurement process and potentially secure stable, long-term partnerships with major educational institutions like Cardiff University.

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Notice Title

Supply of meat and Poultry

Notice Description

Cardiff University has awarded a contract for Supply of Meat and Poultry through TUCO framework

Lot Information

Lot 1

Cardiff University has awarded a contract for Supply of Meat and Poultry through TUCO Framework

Procurement Information

Supplier has been awarded the contract as First ranked n TUCO framework

Publication & Lifecycle

Open Contracting ID
ocds-kuma6s-159937
Publication Source
Sell2Wales
Latest Notice
https://www.sell2wales.gov.wales/search/search_switch.aspx?ID=159937
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
OJEU - F3 - Contract Award Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Limited
Procurement Method Details
Award procedure without prior publication of a call for competition
Tender Suitability
Not specified
Awardee Scale
SME

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products


CPV Codes

15100000 - Animal products, meat and meat products

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
Not specified
Contracts Value
£220,000 £100K-£500K

Notice Dates

Publication Date
6 Jan 20261 months ago
Submission Deadline
Not specified
Future Notice Date
Not specified
Award Date
23 Dec 20252 months ago
Contract Period
Not specified - Not specified
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Complete
Awards Status
Not Specified
Contracts Status
Active

Contracting Authority (Buyer)

Main Buyer
CARDIFF UNIVERSITY
Contact Name
Not specified
Contact Email
rogalaa@cardiff.ac.uk
Contact Phone
+44 2920879648

Buyer Location

Locality
CARDIFF
Postcode
CF24 4HQ
Post Town
Cardiff
Country
Wales

Major Region (ITL 1)
TLL Wales
Basic Region (ITL 2)
TLL5 South East Wales
Small Region (ITL 3)
TLL52 Cardiff and Vale of Glamorgan
Delivery Location
TLL Wales

Local Authority
Cardiff
Electoral Ward
Cathays
Westminster Constituency
Cardiff South and Penarth

Supplier Information

Number of Suppliers
1
Supplier Name

DOUGLAS WILLIS

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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