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Supply and Delivery of Butcher Meat

Shetland Islands Council

This public procurement record has 2 releases in its history.

Award

02 Oct 2017 at 01:00

OJEU - F3 - Contract Award Notice
Tender

04 Aug 2017 at 01:00

OJEU - F2 - Contract Notice
Summary of the contracting process

The Shetland Islands Council has initiated a procurement process for the "Supply and Delivery of Butcher Meat," primarily aimed at serving various catering locations across Shetland, including schools and care centres. This open procedure, classified under the goods category, has an estimated contract value of £200,000. Key dates include the tender submission deadline on 4th September 2017, with the bid opening scheduled for the same day. The procurement is currently in the award stage, having formally been signed on 2nd October 2017.

This tender provides an excellent opportunity for businesses that specialise in meat supply and delivery, particularly those with experience in catering for public sector entities. Companies that can demonstrate strong financial stability and have a proven track record in similar contracts will be well-positioned to compete. With the requirement to supply to multiple locations and the potential for a framework agreement, suitable bidders could gain a foothold in the regional market, enhancing their business growth prospects in the public sector.

How relevant is this notice?

Notice Information

Notice Title

Supply and Delivery of Butcher Meat

Notice Description

Supply and Delivery of Butcher Meat to the Contracting Authority's various catering locations in Shetland, including Schools and Care Centres.

Lot Information

Lot 1

The scope of the procurement is to supply and deliver Butcher Meat to the Council's various catering locations.. Quality, Delivery, Price, Ability to supply 'Specific Requests'

Renewal: There will be an option to extend the Butcher Meat Framework Agreement for a further 12-month period.

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-r6ebe6-0000506395
Publication Source
Public Contracts Scotland
Latest Notice
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=OCT297319
Current Stage
Award
All Stages
Tender, Award

Procurement Classification

Notice Type
OJEU - F3 - Contract Award Notice
Procurement Type
Framework
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
Not specified
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15110000 - Meat

Notice Value(s)

Tender Value
£200,000 £100K-£500K
Lots Value
£200,000 £100K-£500K
Awards Value
Not specified
Contracts Value
Not specified

Notice Dates

Publication Date
2 Oct 20178 years ago
Submission Deadline
4 Sep 2017Expired
Future Notice Date
Not specified
Award Date
2 Oct 20178 years ago
Contract Period
Not specified - Not specified
Recurrence
July 2019

Notice Status

Tender Status
Complete
Lots Status
Complete
Awards Status
Not Specified
Contracts Status
Active

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
Shetland Islands Council
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
LERWICK
Postcode
ZE1 0HB
Postcode Area
Lerwick
Country
Scotland
Major Region (ITL 1)
TLM Scotland
Basic Region (ITL 2)
TLM2 Highlands and Islands
Small Region (ITL 3)
TLM20 Highlands and Islands
Delivery Location
TLM66 Shetland Islands
Local Authority
Shetland Islands
Electoral Ward
Lerwick North and Bressay
Westminster Constituency
Orkney and Shetland

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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