Supply and Delivery of MSC Accredited Whiting & Haddock

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        "title": "Supply and Delivery of MSC Accredited Whiting & Haddock",
        "description": "To supply and deliver MSC accredited whiting and haddock fillets, this must be fresh produce with no skin or bones. These should be boxed in 80's, approximately 85g/3oz per fillet. This will include delivery to thirty North Ayrshire Education catering production units, once per week during the thirty-eight week school term.",
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