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Award of The Supply of Fresh Butcher Meat for Forth Valley College

Forth Valley College

This public procurement record has 1 release in its history.

Award

25 Apr 2024 at 07:44

PCS Notice - Quick Quote Award
Summary of the contracting process

The Forth Valley College has recently awarded a contract for the supply of fresh butcher meat. The tender titled "Award of The Supply of Fresh Butcher Meat for Forth Valley College" falls under the goods category and has a tender period from 23rd April 2024 to 22nd April 2029. Campbells Prime Meat Ltd has been awarded the contract, valued at £470,000 GBP.

This procurement presents an opportunity for businesses involved in providing fresh butcher meat products to the education sector in Scotland. Companies operating in the meat and meat products industry, particularly those with experience in supplying meat to educational institutions, would be well-suited to compete in this procurement process led by the Forth Valley College.

How relevant is this notice?

Notice Information

Notice Title

Award of The Supply of Fresh Butcher Meat for Forth Valley College

Notice Description

The College is seeking to appoint a Contractor for the Supply of Fresh Butcher Meat.

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-r6ebe6-0000756820
Publication Source
Public Contracts Scotland
Latest Notice
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=APR503825
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
PCS Notice - Quick Quote Award
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Not Specified
Procurement Method Details
Not specified
Tender Suitability
Not specified
Awardee Scale
Not specified

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15100000 - Animal products, meat and meat products

15110000 - Meat

15130000 - Meat products

Notice Value(s)

Tender Value
Not specified
Lots Value
Not specified
Awards Value
£470,000 £100K-£500K
Contracts Value
Not specified

Notice Dates

Publication Date
25 Apr 20242 years ago
Submission Deadline
Not specified
Future Notice Date
Not specified
Award Date
25 Apr 20242 years ago
Contract Period
Not specified - Not specified
Recurrence
Not specified

Notice Status

Tender Status
Not Specified
Lots Status
Not Specified
Awards Status
Not Specified
Contracts Status
Active

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
Forth Valley College
Additional Buyers

Forestry and Land Scotland

Registers of Scotland

Scottish Government

Scottish Government- SASA

Stirling Council

University of Glasgow

Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
EDINBURGH
Postcode
FK2 9AD
Postcode Area
Falkirk and Stirling
Country
Scotland
Major Region (ITL 1)
TLM Scotland
Basic Region (ITL 2)
TLM1 East Central Scotland
Small Region (ITL 3)
TLM12 Falkirk
Delivery Location
Not specified
Local Authority
Falkirk
Electoral Ward
Falkirk North
Westminster Constituency
Falkirk

Supplier Information

Number of Suppliers
8
Supplier Names

AB Sciex UK Limited [operating as SCIEX]

Campbells Prime Meat Ltd

Griesbach & Associates

Harvey Nash Limited

Tayside Contracts

Technogym UK Ltd

The Glamis Consultancy Ltd

Venesky Brown Ltd

Further Information

Open Contracting Data Standard (OCDS)

View full OCDS Record for this contracting process

JSON Markdown

The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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