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Tender for the Supply & Distribution of Food and Non-Food to University of York

University of York C/O Pelican Procurement Services

This public procurement record has 1 release in its history.

Award

12 Aug 2020 at 17:45

Award Notice
Summary of the contracting process

The University of York, represented by Pelican Procurement Services, has completed a tender process for the supply and distribution of food and non-food items that include products such as ambient, chilled, frozen goods, fresh meat, fish, dairy, and snacks. This procurement falls under the goods category of the food and beverages industry and was conducted through an open procedure. The tender period concluded on 5 May 2020, with the contract set to run from 1 September 2020 until 31 August 2023, with a total value of £1,812,000.

This tender presents significant opportunities for businesses within the food supply chain, particularly for firms that specialise in the production and distribution of food products and catering services. Small and medium-sized enterprises (SMEs) are encouraged to participate, fostering competition within the procurement market. Companies that can provide a diverse range of food and non-food items, from fresh produce to disposables, would be particularly well-suited to compete for potential upcoming contracts linked to this procurement process.

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Notice Information

Notice Title

Tender for the Supply & Distribution of Food and Non-Food to University of York

Notice Description

Tender for the Supply and Distribution of Ambient, Chilled, Frozen, Fruit & Vegetables, Fresh Meat, Fresh & Frozen Fish, Dairy, Sandwiches, Non-Food (Disposables), and Snacks, Confectionery & Soft Drinks Products to University of York

Notice Details

Publication & Lifecycle

Open Contracting ID
ocds-b5fd17-9f87c661-6311-45c2-8057-022a369d74fc
Publication Source
Contracts Finder
Latest Notice
https://www.contractsfinder.service.gov.uk/Notice/567cd4ba-2e76-476b-98f6-d13977454aa0
Current Stage
Award
All Stages
Award

Procurement Classification

Notice Type
Award Notice
Procurement Type
Standard
Procurement Category
Goods
Procurement Method
Open
Procurement Method Details
Open procedure
Tender Suitability
SME
Awardee Scale
Large

Common Procurement Vocabulary (CPV)

CPV Divisions

15 - Food, beverages, tobacco and related products

CPV Codes

15000000 - Food, beverages, tobacco and related products

Notice Value(s)

Tender Value
£1,812,000 £1M-£10M
Lots Value
Not specified
Awards Value
£1,588,600 £1M-£10M
Contracts Value
Not specified

Notice Dates

Publication Date
12 Aug 20206 years ago
Submission Deadline
5 May 2020Expired
Future Notice Date
Not specified
Award Date
7 Aug 20206 years ago
Contract Period
1 Sep 2020 - 31 Aug 2023 2-3 years
Recurrence
Not specified

Notice Status

Tender Status
Complete
Lots Status
Not Specified
Awards Status
Active
Contracts Status
Not Specified

Buyer & Supplier

Contracting Authority (Buyer)

Main Buyer
University of York C/O Pelican Procurement Services
Contact Name
Available with D3 Tenders Premium →
Contact Email
Available with D3 Tenders Premium →
Contact Phone
Available with D3 Tenders Premium →

Buyer Location

Locality
ELSTEAD, GODALMING
Postcode
GU8 6LB
Postcode Area
Guildford
Country
England
Major Region (ITL 1)
TLJ South East (England)
Basic Region (ITL 2)
TLJ2 Surrey, East and West Sussex
Small Region (ITL 3)
TLJ25 West Surrey
Delivery Location
TLE Yorkshire and The Humber
Local Authority
Waverley
Electoral Ward
Elstead & Peper Harow
Westminster Constituency
Godalming and Ash

Supplier Information

Number of Suppliers
6
Supplier Names

Delifresh Ltd

M&J Seafood

Catering24 Ltd

DAVID MILLER FROZEN FOODS

MULTIHOPE LIMITED

Tiffin Sandwiches Limited

Further Information

Notice Documents

Open Contracting Data Standard (OCDS)

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The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.

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