Notice Information
Notice Title
The Supply & Delivery of Butcher Meat
Notice Description
The supply and delivery of butcher meat split into the following 3 lots: Lot 1: Frozen uncooked meat Lot 2: Frozen cooked meat Lot 3: Chilled meat - cooked and uncooked Orders to be made up per school and delivered daily to out central distribution depot in Dumfries.
Lot Information
Frozen Uncooked Meat
The supply and delivery of frozen uncooked meat to a central distribution depot in Dumfries.
Renewal: The option to extend for up to a further 12 months
Frozen Cooked MeatThe supply and delivery of frozen cooked meat to a central distribution depot in Dumfries.
Renewal: The option to extend for up to a further 12 months
chilled Meats - Cooked and UncookedThe supply and delivery of chilled meats (cooked and uncooked) to a central distribution depot in Dumfries.
Renewal: The option to extend for up to a further 12 months
Notice Details
Publication & Lifecycle
- Open Contracting ID
- ocds-r6ebe6-0000555071
- Publication Source
- Public Contracts Scotland
- Latest Notice
- https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=JAN341588
- Current Stage
- Award
- All Stages
- Tender, Award
Procurement Classification
- Notice Type
- OJEU - F3 - Contract Award Notice
- Procurement Type
- Framework
- Procurement Category
- Goods
- Procurement Method
- Open
- Procurement Method Details
- Open procedure
- Tender Suitability
- Not specified
- Awardee Scale
- SME
Common Procurement Vocabulary (CPV)
- CPV Divisions
15 - Food, beverages, tobacco and related products
-
- CPV Codes
15100000 - Animal products, meat and meat products
15110000 - Meat
Notice Value(s)
- Tender Value
- £1,600,000 £1M-£10M
- Lots Value
- Not specified
- Awards Value
- Not specified
- Contracts Value
- £1,600,000 £1M-£10M
Notice Dates
- Publication Date
- 8 Jan 20197 years ago
- Submission Deadline
- 27 Sep 2018Expired
- Future Notice Date
- Not specified
- Award Date
- 29 Nov 20187 years ago
- Contract Period
- Not specified - Not specified
- Recurrence
- August 2022
Notice Status
- Tender Status
- Complete
- Lots Status
- Complete
- Awards Status
- Not Specified
- Contracts Status
- Active
Buyer & Supplier
Contracting Authority (Buyer)
- Main Buyer
- DUMFRIES AND GALLOWAY COUNCIL
- Contact Name
- Andrea Watson
- Contact Email
- andrea.watson@dumgal.gov.uk
- Contact Phone
- +44 1387260612, +44 1387260616
Buyer Location
- Locality
- DUMFRIES
- Postcode
- DG1 2HP
- Post Town
- Dumfries and Galloway
- Country
- Scotland
-
- Major Region (ITL 1)
- TLM Scotland
- Basic Region (ITL 2)
- TLM9 Southern Scotland
- Small Region (ITL 3)
- TLM92 Dumfries and Galloway
- Delivery Location
- TLM92 Dumfries and Galloway
-
- Local Authority
- Dumfries and Galloway
- Electoral Ward
- Nith
- Westminster Constituency
- Dumfries and Galloway
Further Information
Notice Documents
-
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=29
14th September 2018 - The only change from the original ESPD is that the OJEU reference has been added. -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=28
30th August 2018 - Shoulder Chuck Steak (Diced) Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=12
30th August 2018 - List of Proposed Sub-Contractors -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=13
30th August 2018 - Prompt Payment Certificate -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=14
30th August 2018 - Back Bacon Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=15
30th August 2018 - Boneless Brisket Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=16
30th August 2018 - Braising Steak Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=17
30th August 2018 - Chicken Breast (Diced) Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=18
30th August 2018 - Lamb Shoulder (Diced) Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=19
30th August 2018 - Lean Steak Minced Beef Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=20
30th August 2018 - Lean Minced Beef Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=21
30th August 2018 - Minced Lamb Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=22
30th August 2018 - Minced Pork Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=23
30th August 2018 - Minced Turkey Thigh Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=24
30th August 2018 - Pork Sausages Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=25
30th August 2018 - Pork Shoulder (Boned & Rolled) Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=26
30th August 2018 - Pork Shoulder (Diced) Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=27
30th August 2018 - Rump Round Steak (Diced) Specification -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=1
30th August 2018 - ITT - The supply and delivery of butcher meat -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=3
30th August 2018 - Declaration of Lotting Delivery -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=4
30th August 2018 - Quality Questionnaire -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=5
30th August 2018 - Pricing Schedule -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=6
30th August 2018 - Certificate of Bona Fide Tender -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=7
30th August 2018 - Form of Tender -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=8
30th August 2018 - No Collusion Certificate -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=9
30th August 2018 - Tender Compliance Certificate -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=10
30th August 2018 - Equalities Declaration -
https://www.publiccontractsscotland.gov.uk/NoticeDownload/DownloadDocument.aspx?id=AUG329746&idx=11
30th August 2018 - Equalities Questionnaire -
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=AUG329746
The Supply & Delivery of Butcher Meat - The supply and delivery of butcher meat split into the following 3 lots: Lot 1: Frozen uncooked meat Lot 2: Frozen cooked meat Lot 3: Chilled meat - cooked and uncooked Orders to be made up per school and delivered daily to out central distribution depot in Dumfries. -
https://www.publiccontractsscotland.gov.uk/search/show/search_view.aspx?ID=JAN341588
The Supply & Delivery of Butcher Meat - The supply and delivery of butcher meat split into the following 3 lots: Lot 1: Frozen uncooked meat Lot 2: Frozen cooked meat Lot 3: Chilled meat - cooked and uncooked Orders to be made up per school and delivered daily to out central distribution depot in Dumfries.
Notice URLs
Open Contracting Data Standard (OCDS)
View full OCDS Record for this contracting process
The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector. It is widely used by governments and organisations worldwide to report on procurement processes and contracts.
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"title": "Rump Round Steak (Diced) Specification",
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"title": "The Supply & Delivery of Butcher Meat",
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"languages": [
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"reviewDetails": "Precise information on deadline(s) for review procedures: The Authority will notify economic operators who submitted a tender, of its decision to award the contract which notification will contain among other information, a summary of the reasons why the economic operator was unsuccessful. The notification will incorporate a 'standstill period' of a minimum of 10 clear calendar days (or a minimum of 15 if the communication method used is not electronic) between the date on which the Authority dispatches the notice and the date on which the Authority proposes to make an award pursuant to this procurement. The bringing of court proceedings against the Authority during the standstill period will automatically continue the prohibition on entering into the contract until the court proceedings are determined, discontinued or disposed of, or the court, by interim order, brings to an end the prohibition. The remedies that may be awarded by the courts before the contract has been entered into include the setting aside of the decision to award the contract to the winning tenderer. The bringing of court proceedings against the Authority after the contract has been entered into will not affect the contract unless grounds for the imposition of special penalties under the Public Contracts (Scotland) Regulations 2015 can be established. Otherwise the remedies that may be awarded by the courts where the contract has been entered into are limited to the award of damages. Economic operators are entitled to write to the Authority after receipt of the notification should they require further clarification. The Authority will respond within 15 days of such a written request, but it should be noted that receipt by the Authority of such request during the standstill period may not prevent the Authority from awarding the contract following the expiry of the standstill period. Where an economic operator is dissatisfied with the Authority's response to its request for clarification, or considers that the contract has been concluded in breach of The Public Contracts (Scotland) Regulations 2015, such economic operator is advised to promptly seek independent legal advice.",
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"legalBasis": {
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"scheme": "CELEX"
}
},
"language": "EN",
"description": "All documents forming the ITT should not be reproduced without the consent of Dumfries and Galloway Council. NOTE: To register your interest in this notice and obtain any additional information please visit the Public Contracts Scotland Web Site at http://www.publiccontractsscotland.gov.uk/Search/Search_Switch.aspx? The buyer has indicated that it will accept electronic responses to this notice via the Postbox facility. A user guide is available at http://www.publiccontractsscotland.gov.uk/sitehelp/help_guides.aspx. Suppliers are advised to allow adequate time for uploading documents and to dispatch the electronic response well in advance of the closing time to avoid any last minute problems. (SC Ref:569181)",
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